Are Organ Meats Actually Healthy? | Dr. Elizabeth Bright

Are Organ Meats Actually Healthy? | Dr. Elizabeth Bright

Jesse Chappus

9 дней назад

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@heavychevy4616
@heavychevy4616 - 16.11.2024 16:40

love her! thank u

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@maggietattersfield2859
@maggietattersfield2859 - 16.11.2024 17:28

I love liver. Once a week. If I can find kidneys or hearts, I love it! I always have tongue sandwiches when I go to Selfriges.
I always supplement my food with vitamins. I don’t care if I waste money. I just like to make sure I’m getting enough of what I need. Money is not my first priority.

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@inhim4158
@inhim4158 - 16.11.2024 19:53

But the nutrients are not in the soil anymore so if the animals aren't getting it you're not getting it.

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@baranjan4172
@baranjan4172 - 16.11.2024 20:04

The liver is the vitamin storehouse of the body. Eat a little regularly if you can. I do. The lion goes straight for the liver after a kill. Leaves the muscle meat to the hyenas. This is not by accident. Organs are more nutrient rich than muscle.

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@341788
@341788 - 16.11.2024 20:16

Didn’t we evolve with dogs and stuff. Give them the remnants we didn’t want. Probably still do that with pet food.

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@aloisposch669
@aloisposch669 - 16.11.2024 22:56

The liver of a cow weighs between 4 and 8 kg. That is about 2% of the weight of the carcass. It is similar with pigs - here too the liver weighs about 2.5% of the weight of the carcass. The other organs - such as the lungs, heart, kidneys, pharynx, stomach - weigh even more together. Fact: We should not underestimate the proportion of organs in the carcass. I come from a farming background in Europe - when animals are slaughtered at home, the organs are the first to be eaten, the farmers know how valuable they are. Nothing is thrown away, not even the blood. I eat a cranivorous diet and eat organs every week. When a predator kills prey, the organs are the first to be eaten. Even if the carcass is not eaten - the organs are always eaten. In Europe we have a much better situation than in the USA. You can get all organs in every butcher's. We also have damn good recipes for all organs.

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@nogames8982
@nogames8982 - 16.11.2024 23:24

I like liver and heart. And gizzard. I do not want to eat kidney. I like Rocky Mountain oysters also :-) that’s about as exotic as I get.

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@pawelmatus
@pawelmatus - 17.11.2024 03:16

Pork heart with sauteed onions in butter...mmm

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@katfeds6673
@katfeds6673 - 17.11.2024 08:29

Search how much liver you can eat. I did, and you’ll be surprised what you find

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@royjohnson465
@royjohnson465 - 17.11.2024 12:32

…or Desiccated Liver capsules or powder (freeze dried Beef Liver and available at health food stores).

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@FBall-im8ui
@FBall-im8ui - 17.11.2024 22:37

answers are only opinions where are the details and facts to give a proper answer, saying I think , means nothing just an opinion

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@ricksanford6485
@ricksanford6485 - 20.11.2024 02:10

You almost sound like you are badgering her to give the answer YOU want.
I tried Ancestral Supplements liver once, it was a waste of $60.
Then I found out the LIVER KING, was taking steroids to give his muscular appearance

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@GosiaSamosia-e6v
@GosiaSamosia-e6v - 25.11.2024 23:15

Liver with onions are so delicious 😊

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