Fresh Limoncello Mousse On The Amalfi Coast | Gino's Italian Escape E1 | Our Taste

And after an almost lyric intro speech, cut on the first panoramic scene... ...with the soundtrack of "Die Moldau", by Bedrich Smetana ! So Italian ! 😀🤣🤣

u r good at what u do😜

But why does he always use the British terms??? Teach them the correct words! It's not rocket, it's rucola; it's not courgette, it's zucchina; it's not Parmesan, it's parmigiano reggiano; it's not Parma ham, it's prosciutto crudo! Daiiiii...

Gorgeous! Let's go my husband to Amalfi Coast!

Probably the best lemon mouse ever made, bravo maestro. 👌

Eye-talian escape

Great 👍 thanks 🙏 🎉❤

i love hes recepies.. but how does he not get salmonelles? all this raw eggs stuff ^^

Gino cica nn e in lingua italiana ma e in lingua albanese

Gino per informazzione, ziza(mozzarella) e in albanese, grazie per il video

Gino grazie ....un video piu' bello dell'altro 👍👍

Gino. How come in your latest ITV series you didn't offer your soup to the black guys who were fixing the walls. You only offered it to the old guy. Are you selfish

Wow, just so beautiful, coastline, lemon groves, farmland, food. Just took a 20 minute vacation.

Marco Polo pasta 🍝 👌 lemon 🍋 green tea . My home town needs a Sicilian coffee shop.

Rocket leaves ? He means ARUGULA!!!😅😅
I had to look it up.

Graci Gino!

Far to many adverts

"Here in the south, look a behind me" 🤣🤣❤️

I was in Rome and Venice but never been in Almafi or Naples
Maybe i would like to go ...

Imparate francesi, cosa significa cucina, il vero cibo

Thank you for this treasure of a video reminding me of happy days in Italy. I can almost smell the lemons and the Mediterranean sea!

Lovely nostalgic video! By the way what is the name of the song/classical composition around 55 seconds in the video?

Fantastic video, thank you! So excited to go there next year!

My dream has always been to go to Italy. As a single, middle aged woman I’m scared to go by myself. I love your videos.

Bravo gino ! Great video !❤😊

Gino seems so serious. It must be Gordon who brings out the goofiness in him.

Amazing !! Love your passion for fresh simple food … watching from Goa / India

My uncle used to go to Amalfi for a business trip and he brought us lemon candy as a souvenir. And those candies were the best lemon candy I have ever had

You could have used buffalo ricotta seeing as how you were at Vannulo's!

I look at you from Guadeloupe, wonderful little island of the French Caribbean, and I traveled the world.
I attest that Italy in general, and the Amalfi Coast are among the most beautiful places in the world. Thank you for this beautiful sharing, I will try the aperitif recipes. Long live Italy and Italians who know so well. LIVE!

i thought lemons are sour i no see sour face on them

Fresh Salmonella Mousse?

I just discovered this channel five minutes ago…I’m HOOKED!!!❤

I would love to visit Italy someday, so beautiful. How does the Italians stay so fit!! By the way your accent is so cute

These Italians men are so handsome!!!! Oh ciao bella

Grazie!

Is a shame that Gino had to do some time in prison. I could never believe it....

Thanks for video like this :) and in Slovakia, we have nice places too :)

Gino, my daughter took me to the Highway #1 to Point Reyes in northern California coast in August 2023 and she bought a Buffalo icecream cone for my granddaughter … the creamiest icecream Ive ever seen. I did not know cream and cheese was harvested from buffaloes. Likewise in Italia. Molto bene. 👏

Everything.looked so good.
I want to recreate,everything you made...
Looks so, delicious

Very Nice!

Thank you Gino. Your videos brought back many memories when I was 18 and spent the summer in Italy with my grandfather. That was 43 years ago! Your video reminded me as though it was yesterday. I was blessed to take this trip with my grandfather. I've been to many of the places you showcased. The italians know how enjoy life. It is really simple, family, food and a passion for the simple things. Their incredible SIMPLE cooking is the envy of the rest of us. You are a testament to this. I remember two eating pleasures I had in Italy. The first was driving for 1/2 hour into the country for SIMPLE wood fired pizza, which was delicious. Second, a SIMPLE sandwich with the best ingredients, in a small cafe in Rome with my grandfather. La Dolce Vita. Grazie.

When you used fresh egg whites in your mousse is the citrus from lemon giving some acidity and safer because they are raw

Gino is the best chef I think. If I could eat his food I would be in heaven.

Watching here chef, great video very interesting

Fab

Need a travel buddy like Gino to explore Italy.

how do they not have seeds??

It's really nice but unfortunately, reality in Italy is different.

Variy variy nice ❤