Meet the Man Behind NYC's First Italian Deli on Wheels — The Experts

Georgie googles
Georgie neck

ICE wants your address

That dude is Ben Shapiro’s long lost Italian brother

just butcherd that proscuitto, gotta leave a copple mm of fat on it :(

made to order / constantly cooked 🤣

This is the food truck lunch time New Yorkers dream about.

Can't believe bro called the gabagool by its government name haha

Is it first come for the spot in the city or do you have to pay a fee to claim that spot?

I used to come here in midtown during my lunch breaks. Lines were always 20-30mins but worth every minute.

Serve your customers standing in a bike lane on one of the busiest intersections in the entire city. Genius.

fried chicken

What are the other locations and why not do night ou evening

best lunch in midtown and its not even close

These sandwiches look legit!

He's giving Hard Rock Nick

I got a tear in my eye from that chicken parmesan, the fresh mozzerella? Have mercy. I just ate dinner and my tummys grumbling lol

Made to order doesn't mean not waiting for order to fry

tuesday on 46 and 6th

Mexican slave factory. Based

Running a "good" scam, like a good ol' "wop" boy.

"Bless".

the godfather looks so bomb

someone buy this guy a decent gold chain

kept the bread plug on lock thats a g!

She been working there for 8 years, That's a dedicated Employee right there

Hands down best sandwiches in the city

Dem Brows

Personally I’d prep that sauce, and meatballs the night before.. tastes better the next day and it’s already done..

How did you get your vending license?

Italian food is awful

"Fresh mutz"

Great Truck Great People and definitely Great food.

I went to this place pre pandemic- I thought it was over priced and overhyped.

Those eyebrows are such a distraction 🤣

"super thin" - proceeds to cut the thickest mortadella and proscuitto i've seen since the 80s.

Two pieces of cutlet only for those sammies seems super light.

Very tru about the bread

Nice job

"you'll get more juice and flavour when it's thin" - bro is a marketing genius, half the product for double the promise

“As you can see its a pretty labour intensive job” he says, and proceeds to do 5 trim cuts to a 2 pound prosciutto.🙄

I only tip for delivery or being waited on

Good Job! Bless you all~

I love everything about italy, I'm going there in September...believe me when I say jersey tomatoes are way better than san Marzano tomatoes. By far

I love this sandwich truck.

Incredible !

Italians have such a shittyy culture

Jimmy Fallon, I’m out.

I work across from this truck and get a Sammy the Bull almost every week. The nicest people, the best sandwiches🔥

tomato sauce in Aluminum pots? negative