Delight in the unique and vibrant flavors of these Matcha Muffins, a perfect treat for matcha lovers and muffin enthusiasts alike. These muffins combine the earthy notes of matcha with the sweetness of vanilla and sugar, creating a delightful balance of flavors. Easy to make and ready in just 30 minutes, these muffins are a delicious way to enjoy the benefits of matcha. Enjoy my matcha muffins recipe!
Matcha Muffins
Ingredients:
All-purpose flour – 3 cups
Sugar – 1 1/2 cups
Milk – 1 cup
Eggs – 2
Salted butter – 10 Tbsps (melt in the microwave for 10 seconds)
Baking powder – 4 tsps
Vanilla extract – 2 tsps
Matcha powder – 2 tsps
The whole recipe is here
https://themonumentkitchen.com/how-to-make-matcha-muffins/
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