Easy and fast snowflake #baking #christmas #recipe

Ingredients:
1 pack of puff pastry
10 grams (0.4 ounces) of melted butter
1 egg yolk for greasing
2 teaspoons of sugar mixed with cinnamon
1 teaspoon of sugar
powdered sugar for decoration
Method of preparation:
1. Cut out 2 circles of the same diameter from the dough. It is convenient to do this with a pastry
ring. If you do not have a ring, you can cut out circles using a plate.
2. Place the first circle on a baking sheet covered with baking paper, grease it with butter, sprinkle with sugar and cinnamon. Cover with the second circle on top.
3. Place a glass in the middle of the dough, marking the middle. Make cuts in a circle, like
"rays of the sun". Twist each strip and connect it to the other.
4. Grease the "snowflake" with yolk and sprinkle with sugar. 5. Bake at 180 °C (356 °F) in a preheated oven for about 15-20 minutes until golden brown.
6. Sprinkle the finished "snowflake" with powdered sugar.
Enjoy!

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