Комментарии:
Where do you usually eat chicken raised: Factory farms, free-range chickens or chickens on organic farms?
ОтветитьAre these Animals or just Products???
ОтветитьVery informative and well produced video.
Just one minor quibble— eggs are harvested?
How about collected instead?
These are not farms. They are factories. They exist because people want chicken sandwiches and other products so it’s always in demand.
ОтветитьI’m swearing off of the stuff for good. Even organic chickens are raised this way today. Are there any recent options?
Ответитьkeep making babies you'll see more and more of these food factories and worse....
ОтветитьIts essential to consider the impact of our chicken choices on animal welfare.
ОтветитьIt serves as a stark reminder of the harsh reality of chicken farming.
ОтветитьWhile production efficiency is impressive, is it coming at a significant cost?
ОтветитьIts worth investing a little extra for the well-being of the chickens.
ОтветитьIts astonishing to witness the multitude of chicken farms required to meet this demand.
ОтветитьThe demand for chicken in the US must be exceptionally high.
ОтветитьThe sheer scope of chicken production is truly mind-boggling.
ОтветитьThe magnitude of the industry underscores the popularity of chicken.
ОтветитьThe extent of chicken farming in the US is truly staggering.
ОтветитьI wonder if there are smaller-scale, more humane alternatives available.
ОтветитьIt represents the complete opposite of these chickens lives on the farm.
ОтветитьChicken farming likely plays a substantial role in the economy.
ОтветитьIts a stark reminder of the highly industrialized nature of chicken farming.
ОтветитьPersonally, I prefer free-range chicken due to its improved quality of life.
ОтветитьThe abundance of chicken farms underscores our dependence on poultry.
ОтветитьCaptive-bred chicken farming presents ethical dilemmas for me.
ОтветитьIm curious about how the industry manages to keep up with this level of demand.
ОтветитьThis video provides insight into the realities of contemporary chicken farming.
ОтветитьI sincerely hope there are initiatives to improve the process and reduce the suffering involved.
ОтветитьThe number of chicken farms reflects our nations fondness for poultry.
ОтветитьFree-range chicken, in my opinion, offers a more natural and healthier option.
ОтветитьThe concern lies in the sheer volume of chickens raised in such conditions.
ОтветитьI cant help but feel a profound sense of sadness and distress.
ОтветитьAre there any initiatives in place to enhance animal welfare on these farms?
ОтветитьThe scene at the processing plant was disheartening.
ОтветитьThis scene underscores the disconnection between consumers and the production process.
ОтветитьThe US is undoubtedly one of the worlds largest chicken producers.
ОтветитьWitnessing the mass culling of chickens has prompted ethical questions for me.
ОтветитьRearing chickens on such a massive scale inevitably raises ethical inquiries.
ОтветитьWitnessing the mass culling of chickens is deeply saddening.
ОтветитьA significant number of chickens met their end.
ОтветитьIts remarkable how chicken continues to be a dietary staple for Americans.
ОтветитьKnowing the origin and conditions of my chicken is important to me.
ОтветитьI have conflicting emotions when it comes to the industrial aspect of this process.
ОтветитьThe concept of captive-bred chicken farming raises valid animal welfare concerns.
ОтветитьThe sheer quantity of broilers can be overwhelming.
ОтветитьI hope steps are being taken to address the concerns regarding animal welfare.
ОтветитьSupporting free-range farms contributes to the promotion of better farming practices.
ОтветитьДуже сподобався ваш детальний огляд різних методів фермерства курей! У мене є канал, де я зосереджуюся на конкретній техніці вирощування курей. Цікаво спостерігати за різними підходами до цієї тематики!
ОтветитьYou have to Buy this food which is getting to expensive for lower income people
ОтветитьThese terrorists that kill chickens need to be jailed
ОтветитьThe processes used at slaughterhouses are heavily automated, yet chickens vary in size. After passing through a waterbath, the chickens are supposed to be killed with a blade across their throats. Large chickens may just be maimed by being slashed across the breast and small ones across their face. Those that receive an insufficient cut to the neck, as well as not being stunned, feel the subsequent agony of being scalded alive.
ОтветитьAs a future homesteader, raising chickens is on my to-do list.
ОтветитьEncouraging ethical poultry raising, shifting away from captivity.
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