Комментарии:
Two weeks ago I asked for the amount of broth and rice I need amounts I can’t find description button on my IPad nor could my computer knowledge friend please someone let me know
ОтветитьI can’t find fault in anything you make.Keep up the good work!
ОтветитьNot even a word after that taste test, that's how you know he got emotional 😂
ОтветитьIt looks delicious.
ОтветитьI will definitely cook this rice for Sunday,s dinner.
ОтветитьLooks delicious. Gonna try this for dinner
ОтветитьMSG 4 Lyfe. I use it almost everything.
Ответитьjust tried this for dinner tonight and it's delicious!! super easy to follow and freestyle the measurements
ОтветитьYummy yummy ❤❤❤❤❤❤❤❤❤
ОтветитьUncle Roger is flippin out!🤣
ОтветитьMan, you just hit it on the money, just love me some Chinese takeout food, looking good, delicious 😋❤.
ОтветитьIt look so good got to make me some
ОтветитьLooking good
ОтветитьLooks yummy
Ответить👍
ОтветитьAnybody ever substitute leftover fried chicken
ОтветитьAnyone who puts carrots and peas in fried rice either doesn't know how to cook, or is from Wisconsin.
ОтветитьButter makes everything better indeed❤❤deliciousness 😋 👌
ОтветитьMonosodium glutamate is right up there with nonstick cookware. Chick Filet has it in everything they sell. Eat more Chicken.
ОтветитьAwesome recipe. Thank you!!
ОтветитьBeuark !
ОтветитьYou want proper fried rice, look to the chinese.....
If its ameriacn, its over seasoned, over spiced, over cooked as is most of your food.
Prawns have a very subtle flavour. You want to taste the prawns not seasoning.
You might as well use chicken if all you want is protein.
I found it overwhelmingly seasoned. Basically all it needed is a splash of Soy.
I'm hungry 😕
ОтветитьShrimp and Butter is indeed a match made in heaven.
ОтветитьThis serves how many people please ?
ОтветитьSo you're telling me, a shrimp fried this rice?
ОтветитьLooking good. Yummy ❤❤
ОтветитьI made this last night for my son. I added oyster sauce and Korean spicy chili powder. Baaabbbbyyyyy, talkin bout gooooddddd 🥰🤣
ОтветитьThis looks beyond fire 🔥 making this next wk fr!! Butter 🧈 makes everything taste better, had to sub on that alone.
ОтветитьYummy just made it delicious
ОтветитьEasy on hot spices
ОтветитьGonna make this tomorrow:)
ОтветитьPruce of eggs? Where do yall live lmao, my eggs are 5.30 for 60
ОтветитьI forgot eggs got so expensive. I didn't have to deal with that problem thank god. Love living near farms lol! I rode my bike 3 minutes to get a dozen farm fresh eggs for $2
ОтветитьThis shit good as hell
ОтветитьPlease b AWARE: His seasonings are TOPS. I have been in 'the industry'--- well worth a splurge. I'll brag every video.
Ps if ya looking to splurge on pans: Hexclad rock, a prime wok, a solid (non $600) enamel cast iron 8 quart
Wow!! thank you best & easy recipe for fried rice & shrimp. 😊
ОтветитьI love shrimp fied lice! Good video.
ОтветитьYour seasoning is TOP QUALITY- this recipe is perfect
ОтветитьInduction stove HAIYAAAA
ОтветитьLooking good but you use too much seasoning which is salty
ОтветитьHow long did you cook the vegetables? Whenever I make frozen peas, they take forever to get tender.
ОтветитьNice breakdown thank you
ОтветитьSimple and easy, I can't wait to add this to my meal prep but I'll be making it with cauliflower rice and doing everything you did. You got mad skills!
Ответитьseen a hair in the rice
ОтветитьGlad i got a wok burner. Total game changer. Cant do restaurant quality asian food without wok hae from the tall flames
Ответитьomg i cant wait to make this. this guy is so funny....cracks me up
ОтветитьWho's here because of that 1 Babytron song
ОтветитьDelicious 😋 😊
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