Classic Potato Rolls // Basics

Classic Potato Rolls // Basics

Jeni's Scratch Made Kitchen

2 года назад

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Jessie Roberts Jr
Jessie Roberts Jr - 23.04.2022 12:45

Can I use the instant potatoes flakes 1 cup without making them into mash potatoes

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Susan Hopkins
Susan Hopkins - 01.02.2022 06:07

Just made these, awesome

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Patty Noel
Patty Noel - 30.01.2022 21:09

This is a great recipe for rolls have enjoyed making it. Thank you for the inspiration.

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Henry Cooks
Henry Cooks - 23.01.2022 23:52

I took these out of the oven about 15 minutes ago, they are delicious and mine looked just like yours, light and fluffy. That is a really nice dough. I was catching up on your videos while watching. Sooooo good.

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redrock0310
redrock0310 - 19.01.2022 23:12

Hi Jeni. I have always been nervous about yeast bread. These rolls look so wonderful. I plan to try them. Your mash potatoes are they stiff or creamy.

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Caroline Hatley
Caroline Hatley - 18.01.2022 07:43

My second time watching this. I have to attempt this.

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P Bar
P Bar - 17.01.2022 02:40

I made these yesterday. 1-15-22 They came out wonderfully! Still awesome the next day. Thanks for the recipe.

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MegaCandylady1-Christine Collins
MegaCandylady1-Christine Collins - 14.01.2022 16:18

I made this as you can see by my previous post. Now I have a question. I still have a little mashed potatoes for another batch but I don’t need more rolls right now. If I make this, up to the shaping of the rolls, can they be frozen before raising? Then once frozen, let it come to room temperature when I want another batch, allowing for raising in the balls form, then bake. Or would it be better to just freeze the dough in a giant ball, defrosting, raising, shaping, raise again, then bake???

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KimiyeML Smallgardendream
KimiyeML Smallgardendream - 13.01.2022 07:44

Yum, oh alway wanted to know how to o this. ❤️

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MegaCandylady1-Christine Collins
MegaCandylady1-Christine Collins - 13.01.2022 02:45

OH MY GOODNESS!!!!!!!!
My mashed potatoes are always fully loaded (butter, cream cheese, heavy whipping cream, chopped onions and garlic). When you said, don’t use your mashed potatoes if they have a lot of stuff…well, I thought I’d try it anyway. I don’t even peel my potatoes for mash potatoes. I didn’t have powdered milk open but I did use powdered heavy cream and duck eggs instead of chicken. This came out AMAZING 🤩! I measured my dough in two ounce portions. I got 21 rolls. Thank you for sharing. We’re on keto but I had leftover mash potatoes from the holidays. Now I’m trying to find an excuse to make more mashed potato. 🤦🏻‍♀️ I was smart enough to give half to my neighbors. Otherwise I would have eaten them ALL. ♥️
Thank you for sharing…I think 🤔🤣

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Janis Fostmeier
Janis Fostmeier - 12.01.2022 23:28

Jeni, holy moly does that look good thank you for the recipe..🍅

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Ippy prep
Ippy prep - 12.01.2022 11:47

They look so good and you explained the process so well. I am going to try them one day soon 😊

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Qweeknee
Qweeknee - 12.01.2022 07:14

Dying here......on a diet.....drooling....😄

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PatD
PatD - 12.01.2022 04:20

I’m wondering how you store your yeast? Do you use instant yeast?

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Carmen # 3 L M Cluck
Carmen # 3 L M Cluck - 12.01.2022 03:33

2022-1-11 Tuesday...6:33 pm CST...
Good evening to you I just watched your video and all my word those looks so good I'm going to have to try them but I have a question afterwards...
I don't make bread I don't make dinner rolls because I could never do the needing correctly, the last loaf of bread I made was in 1984.85 I was at my fiance's home and we made bread or I should say I made bread unfortunately we couldn't eat it but fortunately my soon to be husband use it for an anchor out in our lake and it worked really well for a while until it broke the chain it's at the bottom of the lake now so I've never tried to make again ever...lol hey if I know something about myself I'm not going to do it again but now you've given me kind of confidence to attempt to make this dinner rolls actually I think I'd like to make it as a loaf of bread in a round stainless steel bowl like my mom used to make some breads then you just rip in it and just slather it with butter.... Something we all do not need...
So since I have trouble because I don't have anybody to go to my Hands-On person to learn how to do Brad need bread make bread is a bread machine like your KitchenAid there to mix everything together I see you use it a lot so give me your thoughts on it if you would please because I'm thinking about investing in something like that I'm also going to get a bread machine so I can just pop it in and let it make gloves of bread but I want to be able to make this kind of dinner rolls...

So I thank you very much for answering my question because there's something I need to know now so you know I feel kind of stupid doing this but you know you never too old to learn I'm 68 and I'm doing the canning for me in case something happens thank you all very much I appreciate it and I love everybody here everybody that's participating in the Canuary... And all of these canning, dehydrating, preparing, channels...❤️❤️❤️❤️💋

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Cheryl Lamb
Cheryl Lamb - 12.01.2022 03:19

Oh yeah. Potato rolls are to die for. They make great snack sammies also. This recipe looks easy & delicious. Thank you Jeni.

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Alice Cowan
Alice Cowan - 12.01.2022 03:01

I’d make some if I had some mashed potatoes! Looks delicious Jen! 💜💜💜

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Tammy R
Tammy R - 12.01.2022 01:56

Those look delicious! Can’t wait to make these!

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No B.S. Eateries
No B.S. Eateries - 12.01.2022 01:24

These look great and I’m sure the house smelled great while baking them! -S

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Polly Hemp
Polly Hemp - 12.01.2022 01:20

YUMMMM!!!!

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Sharon Salyer
Sharon Salyer - 12.01.2022 00:54

😋. Yummm!

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Erica Waymaster
Erica Waymaster - 12.01.2022 00:04

Your rolls looked so yummy.

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Henry Cooks
Henry Cooks - 11.01.2022 22:27

Knock, knock, let me in, extra butter on mine please. Those look delicious, went and copied the recipe, will make this weekend for Sunday dinner. That is a fine looking roll. You would think with the holidays over we would be cooking less but I seem to be cooking more, made pastrami cause I was craving it (and refuse to pay the prices at the deli, so cheap to make your own), and a marble rye cause I am trying to use what I have on hand, now I have to go slice the pastrami but I will be thinking about how I can't wait to make those rolls. Great demonstration, drool, drool.

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MegaCandylady1-Christine Collins
MegaCandylady1-Christine Collins - 11.01.2022 21:43

Perfect timing. I have leftover mashed potatoes! I’m doing this tomorrow!!! ♥️

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Little Creek Homestead
Little Creek Homestead - 11.01.2022 19:53

Oh my goodness girl!!! I just gained 5 lbs watching you make these! I have got to try making these for sure!!!

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Freedomlover
Freedomlover - 11.01.2022 19:07

VERY NEW (only made 2 things ever) so I was very excited to see this !!!
Um..what happens if you use regular flour? Would you need more or less ?
Thank you for posting this

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Rhonda Gillespie
Rhonda Gillespie - 11.01.2022 18:46

Looks delicious! I could live on fresh baked bread and butter

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Barbara Coyle
Barbara Coyle - 11.01.2022 17:12

Have you ever tried it with everyting bagel

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Barbara Coyle
Barbara Coyle - 11.01.2022 17:10

good morning friend, hope your doing ok?

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Rande Thorman
Rande Thorman - 11.01.2022 15:51

We love dinner rolls. We take leftover dinner rolls and make sliders with them.

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Rachal Nocchi
Rachal Nocchi - 11.01.2022 15:48

Oh YUM!!🍞

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Shelia Heverin
Shelia Heverin - 11.01.2022 14:54

I'm loving these recipes. Bread is my weakness.

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Sandra Mulchahey
Sandra Mulchahey - 11.01.2022 14:43

I have a weakness for bread 🍞, looks delicious

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carol malko
carol malko - 11.01.2022 14:26

Jeni, your recipes are all so delicious looking. I have loved each one I've done. This looks like a winner to me! Being able to print it out too .... double win!

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Jess
Jess - 11.01.2022 13:35

Now im really going to need to get a bag of bread flour, these look so stinkin good!

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Brenda Stratton
Brenda Stratton - 11.01.2022 13:15

There aren't many forms of bread and rolls that I don't love, but potato bread and potato rolls are at the very top of my all-time favorites. Great recipe, Jeni! I can't wait to try it!

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Mary Gallagher
Mary Gallagher - 11.01.2022 11:24

I love dinner rolls, and these look fantastic!

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Willows Garden
Willows Garden - 11.01.2022 09:06

Yes, bread is my weakness too and these look absolutely delicious....so pillowy. Thank you for sharing and have a blessed night!!

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Lorene Padgett
Lorene Padgett - 11.01.2022 08:19

I love this dinner roll recipe. Thank you so much for sharing you are a blessing to us that are watching your channel

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Amy Ogden
Amy Ogden - 11.01.2022 08:01

My weakness is also rolls, breads, and biscuits

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Emily Stevens
Emily Stevens - 11.01.2022 07:49

Potato rolls look so Soft & Delicious......adding this to my personal cookbook. Thanks!

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Jomama 02
Jomama 02 - 11.01.2022 07:34

I've never had potato rolls. Do they have the flavor of potatoes or is it strictly a texture thing?

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Laurie Lyon
Laurie Lyon - 11.01.2022 06:35

I know what I will be doing with my leftover mashed potatoes. I can freeze them in 1 cup measurements. This way the leftovers won't go to waste and will be turned into some lusciousness!!

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Marjie Cleveland
Marjie Cleveland - 11.01.2022 06:08

They look delicious! Definitely want to make them!

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Tina Harvey
Tina Harvey - 11.01.2022 06:06

Love them too

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Martha Howard
Martha Howard - 11.01.2022 06:05

Never made potato rolls. This recipe looks easy. Thanks Jeni Gough

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Home McLaughlin
Home McLaughlin - 11.01.2022 06:03

Oh Jeni! LOVE LOVE potato rolls. Thank you so much. This recipe looks fabulous! SAVED!!! 👍 Hope you feel better soon.

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Kathy Hale
Kathy Hale - 11.01.2022 06:01

Can we make the recipe into a loaf instead? They look amazing!!

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Ro Howard
Ro Howard - 11.01.2022 05:47

Oh yum!! I got to try these, thank you for sharing this

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Gina
Gina - 11.01.2022 05:26

I appreciate you showing the dough in the mixer so I can see what the results should look like.
They look like soft delicious pillows of goodness.

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