Комментарии:
Only thing I don’t like in this recipe is all the separate bowls and all the extra dishes. I used salmon. Pretty good. 👍🏼
ОтветитьI have tried your recipes. Perfect taste and well explained. Thank you
ОтветитьIs rice cooed alresy when seasoned or frying it is all the cooking it gets?
ОтветитьSeasoning the rice beforehand is brilliant!
ОтветитьChicken bouillon powder is basically MSG.
ОтветитьWow thank you !:)
ОтветитьWhere’s the ham??? Onyo??? Shrimp??? Boricua style Chinese rice, nice 👍🏽
ОтветитьLooks tooo yummy 🤤😋❤
ОтветитьYou can skip the charlottes of you dont like them right?
Ответитьyummy❤
ОтветитьLove these recipes, but a vegetarian here! Hope you will share more veg Chinese recipes 🙍🏻♀️🙏🏻
ОтветитьCorn
Corn starch bad for the Gut..😂😂😂😂
I love your joy and recipes.
ОтветитьI loved it thanks
ОтветитьMmm looks delicious 😋
ОтветитьIndonesian tips, flame the rice longer on the pan with high heat... cause the soysauce will give very fragrant smoke to it❤
Adding fried shallot as topping also a game changer..
What actually IS "Vegetable Oil" .. where does it come from? Yes, yes yes people will say .. "..ahhhh Duh Vegetables !" But no one can show exactly what "Vegatables" and how it's made.
ОтветитьHi, could you please share how do you make this for entire family of 4 or more prople for lunch or dinner? Do you make all at once everyone or you prepare for one person at a time?
ОтветитьWe have the same wok. I've tried many times to get it seasoned like that. Man I suck.
ОтветитьHow to buy you wok?
ОтветитьI like your recipe thank you for sharing and making it super easy
ОтветитьOH MY LORD....that is all I can say. This looks so damn good!!!!
ОтветитьNo bean sprouts?
Ответитьplease never stop posting :) I learn so much from you and appreciate that very much
ОтветитьEver use bothe white and black pepper I. A dish?
ОтветитьYou are a good teacher. I am happy with the fried rice I've been making since watching your video. I use leftover chicken, still very delicious. Thank you!!
ОтветитьYummy! I like your new glasses, Mandy😊.
ОтветитьThank you. I have learned so much from you.
ОтветитьI made your recipe tonight for the first time ever! So good! I'm hooked! Thank you❤
Ответитьi made it, its so delicious! im a college student with less experience with cooking, im glad i came across this video 😭 definitely making this again!
ОтветитьAll I can say is, THANK YOU....
ОтветитьIn Indonesia its called nasi goreng🤗
ОтветитьFantastic chef adorable
ОтветитьHow far have you come?!!! 🎉🎉❤❤
Ответитьas an asian,i like fried rice
ОтветитьWas looking thru the comment section for Uncle Roger present😅
ОтветитьGreat. Thank you.
ОтветитьI don't think it's beginner friendly, it's just common sense lol
ОтветитьAwesome !!!
ОтветитьSo clever to mix the rice beforehand!
ОтветитьI will love to meet someone who can cook like that 😮
ОтветитьDo you boil the rice first?
ОтветитьMandy I have tried several of your recipes and instructions are so easy to follow everything has turned out delicious! Thank you
ОтветитьI truly miss this creators videos. Hope she's well
ОтветитьNiceeeee Sweetheart
ОтветитьThat looks too salty.😢
ОтветитьThat rice is very dark 😊
ОтветитьThe recepie looks delicious.
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