Комментарии:
Refrigerate in normal or in freezer ?
ОтветитьCan we use wheat instead of maida?
ОтветитьHow many days can store, is it remain 5days for journey pls means long journeys
ОтветитьSuper
ОтветитьInstead of ghee.. oil can we use ?? Please reply
ОтветитьTq.. remember the sweet memories.
😍
I tried this recipie last night with exact measurement but this did not work at all !! and all ingredients are wasted. Very sad
ОтветитьBest quality and best price endrali AKN KART tha!🫰
ОтветитьAll Traditional Product cheap and Best, lowest cost in AKN
ОтветитьNice sharing good recipe 👍 outstanding
ОтветитьAll indian sweets are perfect for me because I love all indian sweets. Good job you guys thanks very much for the videos I appreciate it 💃🇹🇹😍🤗🍓🌹🍒❤🎉😊
ОтветитьThere is nothing called halkova. The authentic name is PALKOVA. Don't try to mislead and misrepresent. The sweet is native to Tamil Nadu as Mysorepak is to Karnataka. GI tag is necessity so that people who try to take undue credit face legal actions.
ОтветитьAk cup Maida lyskhaty hei
ОтветитьGhee k badley mey daalda use kar rakhtey hai kya G 🤔
ОтветитьSo tasty I make it 😋
ОтветитьSuper
ОтветитьThere is no milk in milk barfi
ОтветитьCan we use oil instead of ghee..
ОтветитьCan we use wheat flour instead of maida
Ответить🎉🎉 very nice 👍👍
Ответитьmia halkova
ОтветитьWithout refrigerator can we make it.?
Ответитьsaffron by cutting ?
ОтветитьToo bad for me , but thnx ma'am soon i will try
ОтветитьCan we use aata
ОтветитьHumble dish names haal kova with absolutely no haal , nostalgic
Ответить25 paise ki royal mithai ❤️
ОтветитьHi can we use boora sugar
ОтветитьVery nice.Can we make it with wheat flour?
ОтветитьInstead of powder sugar can we use sugar syrup
ОтветитьAm i the only one who never had this in my life nor heard about it!!?
ОтветитьThank you soo much ma'am for this recipe I remember my childhood 😍 in school interwel time I'm buying this sweet
Ответить..
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Hayeee purani yaadien 🥰
ОтветитьSuperb 👍can we add suji along with maida
Ответить👍
ОтветитьCan we add milk powder instead of maida . It may give better taste like mllk cake
ОтветитьSuper super super super super super super super super super
ОтветитьGolden memories
ОтветитьWhy white flour? Not healthy. 😏
ОтветитьChar ane ka ek piece huva karta ta. My favourite. We called it Palgova.
ОтветитьIs there a healthier version with whole-wheat flour?
ОтветитьHow can maida become frothyif you fry .it .in ghee and one hasto make .a syrup for .any .burdi. all your sweets are a hoax and one doesnt waste ingds to produce. It wrong .chitraSridhar
Author of the vegeterian navarathna
جميل جدا
هل من الممكن عمل ترجمة بالعربية لمزيد من المشاهدة ووضع اللايك
اريد المقادير بالعربية
وهل ممكن اضافة طحين جوز الهند
Very Nice 👌👌🙂
ОтветитьYummy!!!🤗
ОтветитьI am 60's kid. I like this home made sweet very much. Thanks for sharing with us. 👌👌👌😋😋😋😋😋 Now I am missing this kind of sweets.
Ответитьमुझे भारतीय खाना बहुत पसंद है। ओमान से नमस्ते
ОтветитьHave a blessed life every one ameen Amen
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