Building Sustainable Food Systems: A Panel Discussion

What if we didn't have enough protein to meet growing demand?

Listen in on a stimulating conversation with Trevor Gies from industry leader Cobb-Vantress, Dr. Walter D. Bottje from the University of Arkansas, and Emily S. English from the Walton Family Foundation about the pressing need to build sustainable food systems, the innovative research and technology supporting protein production, and how NWA is leading the way. Discussion moderated by the insightful Dr. Meredith Adkins.

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