Комментарии:
Ouch... The classic Dry Martini is stirred not shaken. The rapid movement of the iceduring shaking melts more of the ice than gentle stirring, diluting the drink. Also the drink is likely to be cloudy rather than clear (as seen in the video) with tiny ice particles staying in the drink , watering down the drink even more. For Martini drinkers, all these effects are undesirable if not unacceptable. Stick to the stirring glas for the Classic. So much better. And....The classic (Dry) Martini Cocktail is made with Dry Vermouth while the Martini Bianco is sugary sweet.
ОтветитьMusic?
ОтветитьThanks good movies❤
ОтветитьExelent drinks Martini.. l like that.
Ответить👏👏👏
ОтветитьBut Martini bianco is not a dry vermouth! Martini Extra Dry is.
ОтветитьUhhh the last one didn't have gin or vodka wth?
ОтветитьNice onee
ОтветитьNice onee
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