Simple Meat Sauce - Ready in 30 Minutes

I just made this meat sauce and enjoyed it very much. Thank you for all the good recipes and demonstration.

Lolololololol

My mom’s recipe nice and simple…delish…for my kids I just cut red green peppers and some mushrooms…even better

funny!

very good

Wait, what?! Jenny, I never knew that you performed with all those stars!! I just now read all about you on your website. You’re amazing 🤩

I just read that you left home at 17 to be a drummer in a band. How cool is that??!!

My like disappeared, like again. Blessings

Her meatloaf is wonderful when I make it... and the next day I make a dynamite meat sauce with it

Hi Jenny - I miss you - are you coming back to you tube???

needs sugar

I add a splash of red wine to the sauce as it's cooking. yum!

Always loved Jenny

what kind of pots do you use ? I like them ..!

Love your dry sense of humor

Hi Jenny your recipies does work well. I am in south africa

If u puree them and break the seeds it will taste bitter. yuck

I think I can speak for all of your fans that we miss you

😆 How cute are you!
🤗

she lowkey went at vegetarians necks

No oregano?

She is very sweet 🙏🏼❤️🙏🏼

I enjoy tomatoes but can't stand them cooked and or in chunks, so this version is perfect for me.

Go for it I would like to learn a little more about veggies that’s basically more healthy for us than anything frozen vegetables a fresh vegetables the one says in a can I fall is sodium so that’s a kilobyte go on a shared it I’d like to keep an associate

Where is Jenny now?

I’d add 1;2 cup of 🍷

Reindeer?!

Sally Jones where are you miss you I think you're great you should do more recipes hope you're happy hope you're at peace hope you know the Lord for your savior so maybe I'll see you in heaven all is well with you

I love your sense of humor. I love your recipes. Miss you a lot. Thanks for everything, Jenny.

Where did you go!? 🥺😱

I love Jenny's pans! Sure would love to find a set!

Thank you Jenny. Hope you're ok!

this look so good , and easy to make , thanks for sharing

I love Jenny but her outdated opinions on fat and low fat didn’t age well … it’s incredibly backwards. I still watch but I never use what she uses as far as low fat and full fat lol

I love everything you make. I have made the meatloaf, cookies, the one layer chocolate cake( my husband loves) and other things. I will make the spaghetti sauce very soon and will let you how it does. We love spaghettini

Funny lady. Fun to watch. Thank you 💞 😊

I can get your Goat lol , Your so cute Jenny...

Thank you

Yum!

Jenny is really entertaining. Would love it if she started these again. She is so enjoyable to watch and relaxing.

Hi Jenny

You cook your spaghetti just like I do . The only thing that I add to the sauce is I can of red kidney beans, undrained. I got that recipe from my grandma add the beans right after the tomatoes .

THAT LOOKS FABULOUS!!!!!!!! I LOVE SPAGHETTI... I'M TRYING THAT THIS WEEK.....THANKS JENNY!

2 videos in and I'm hooked

Love ur kitchen n dat stove of urs. U look like my aunty beautiful 😍

All your videos are excellent!!!

I love all the colors she always has in her kitchen. I love her kitchen!

And some Italian Seasoning...! for the basil & oregano...

The Chinese invented tomato paste in a tube. FYI, I’m from Italy, we never use ground beef for our tomato sauce. This is the American version.