Nourish Your Gut Health in ONE DAY! DIY Probiotic Fermented Juice

Hello ok RAW JON ❤😊🎉

Here's to you Jon love ferments ❤🎉🎉

thanks, John! How long does the fermented juice stay good for?

Immensely enjoyed this video. Thank you ❤Bless you and your family.

Thanks for the video! I would like to know how you feel about kimchi? And the spicy foods impact on our gut biome. Thank you ❤

Thank you for this very helpful video. I am currently high raw living foods always WFPB-SOS vegan and looking to add fermented foods too.

Love that you showed us how to make fermented juice.❤ QUESTION: After fermenting, how long will it last if refrigerated? Thanks, John...great channel.

🍾 I keep my temp set to 68 but sometimes I give it a boost to 71. When the power was out for 10 days the house was 41 degrees. Did you hear about Chollera cases recently? It still exists

How old are you Sir?

Thank you sir. I make Tepache without sugar in the good old recipe. I use squeezed grape juice to feed the bacteria and let it ferment with pineapple rind, ginger, cinnamon, chilli and cloves.

Great concasssion John kholer

I can’t let it ferment for more than a day so I have to drink that entire bottle in a day? Can’t do that tart cherry is very strong

What brand is the s boulardi pills?

Every now & again when my budget allows,i purchase that same juice here in Australia.last time i bought it i paid around $ 23.😳.
Once again a great & informative video.Thank you. 💚🙏🌿

Oh my goodness, SUCH GREAT info!!! Thanks John!

Thank you John for sharing this! I had heard that the tart cherry juice was great to improve sleep. I can even get that same juice in Canada, which is great, as quite often we can't get the same products as you. I ordered the NOW brand of SB. Enjoy Florida!!

u say saccharomyces funnily :P

Thank you

excellent video, thank you! May I ask if you would kindly consider making a video about this diet healing SIBO, I have been trying to transition for the last 3 years and the bloating with constipation have been worsening. Maybe you know someone in the raw community who can help people with SIBO to switch to this diet, thank you again

THANKS, JOHN!!! PERHAPS YOU COULD MAKE A VIDEO, HIGHLIGHTING THE TOP/BEST 10-12 "PROBIOTIC" species, AND FOODS THAT CONTAIN THEM?!...

Interesting video!   I have a question:  Can this be done with bottled/shelf stable coconut water too (like, the kind that comes in a Tetra Pak):  or is it only recommended to use bottled fruit juices?  Thanks!

Ohhhh...have you tried this with sugar cane juice or coconut water?

You are creative man 👨 juicer's

My drink is fermenting as I type! So excited to try it. John, what are your thoughts on DE111 probiotics for making K2?

"The bedroom is set for 69 degrees" 😉

Another great, informative video!Thank you! 😊

Is it alcoholic?

You are not the only one to enjoy sleeping in cooler temperatures. In 1983 scientists discovered pigs like to sleep in colder temperatures than during the day. They did this by teaching the pigs to control the thermometer.
Thanks for another great video

I just tried this, using the same tart cherry juice you did, and it totally worked! Awesome! (I left mine for a full 48 hours, because the house is much colder in winter.) I thought it wasn't working at first, because it wasn't super-bubbly. (I could shake it up pretty good without an explosion or a ton of fizzing or anything); But, it did work. I am so happy! I drank some last night before bed. It was good! It does have that same bubbly, bitey fizz to it that kombucha does. I love that I can make this myself, it doesn't have caffeine, and it has no sugar added into it. I do plan on trying it with coconut water too, someday; But for now I'm really liking the tart cherry, and I think I'm going to stick with that. Thank you again for sharing this idea, John. - I really, really appreciate it!!!

Yo bro, thanks for the info. Can I make coconut kefir with this method?

What a dorky hat Jon 😉

If the kombucha organism S. Boulardi can ferment fruit juice in 24 hours, can it ferment honey-sweetened Rooiboos tea that fast? Kombucha from tea usually takes 1 - 3 weeks.

John thank you so much. You’re a blessing in this age we’re living in. Much love and blessings🌸❤️

Is the S Boulardil vegan?

Do you refrigerate after opening?

Something is not computing with respect to the lychee skin tea b/c the tea would be heated, thus no probiotic. Presumably probiotics are live.

How much do you drink per day and how fast should you drink the bottle?

Would you do a video of Dr. Davis's S. Bubtilis fermented drink too? I can't find it since I watched it. He made it with Kombucha from Aldi's that has B. Subtilis and let it ferment at room temperature but then I heard he during interviews saying to use B. Subtilis DE111 strain with 1 capsule per bottle of juice and to ferment it at 90F. I'd love to see you make the B. Subtilis both of his ways. This was a great video.

I fermented the fruit juice for 3 days , is that to long ? I am not a alcohol drinker but it taste like it had alcohol