Chef Gordon Struggles to Make Naan Bread | Gordon Ramsay

Not 2m late or 1m early.. Dam sit dinners on pan and tell them to eat

WAKE UP!

Fuck mey

This restaurant was in some chef ramsay's show where 2 restaurants compete with each other

only a very few can learn such a difficult style so quickly, Ramsey is a genius

Gordon Ramsey you're a real OG, dogg.

They Don't call him a Celebrity Chef for No Reason. He's Always Learning..
This is one thing I've learnt from successful people; they never Stop Learning.

I want to try Pakistani Persian and food from India but I don't where to start here in Houston, TX! Anyone reads my post please refer me to one!!!

lol it would be funny if the boss yelled at Gordon : the bread is fucking RAWWWW

Good show gordan ramsey wrapped it up towards the end showing that he can really use the tandhoor. Im a big fan of indian food x x

Well done chef Gordon

I feel like the Indians should be swearing at him just like he does to people in Kitchen Nightmares lol

Cheers Gordon

What a fast learner he is. Great effort Gordon !

i wanna eat, all the meat!

Life is a neverending school.

good thing he didntt know shit about what they made in the kitchen otherwise he would have been all up on them bithing and cursing finding something little wrong

I watched this, went to my nearby Indian restaurant which has 4 stars out of 5, ate there, and have an obsession for Indian food now.

even greats cant be great at everything. theres too much to learn

Gulu's Daughter is beautiful :D 

...all he did was roll it out, put it in the oven and take it out. What's so impressive about that? The dough was pre-made for him I could've done that shit.

This food looks amazing. I will have to look into Indian cuisine in the future.

Tandoor,done? Gordon will prolly need to work a year or more as a tandoori chef to say that

Wow that looked really hard. Pretty awesome he was able to pick it up so quickly.

Interesting video and good to Gordon, recognising he don't knows everything, like the rest of the people. It's good to learn always.

Pakistan was part of India. So what is pakistani? All food that pakistanis cook are indian. Mind you indian food is popular not pakistani food. Because the entire world knows Pakistan was part of India so the same type of food is cooked in Pakistan. It is basically indian food.

he's a fast learner... i wish i'm that good..

""" onion bhaji """  hahaha gold 

First time I ever heard ramsey say "Yes chef"!
I bet he's thinking in his mind, " What the fuck did I just say >:/ ".

I've actually tried using the tandoor once before, and I'd have to say, IT IS HOT AS FUCK
The only way to do it right is to go in and out in under 1 second. Spend more time and you'll feel the heat

an Indian Chef Gordon would be great.. "Not even Kali's almighty hands is enough to bitchslap you for one awful food you make."

I really appreciate his efforts. . Not an easy job workin in tandoor!
His is my fav chef all.the time

ramsay is a pro. we all know this. I work at an Indian bistro here in America. 10+ naans/kulchas etc on a given night at any moment is the norm on the tandoor station. It's tough, but with practice, and plenty of singed arm hairs, you can nail it!

A perfect example on never giving up!

Just remembered back then when Im learning make a kebab, it is really annoying to stick the mix into the steel 

Ha they speak Punjabi. 

Of course he got the hang of it. He didn't become the most successful chef on earth for no reason

you'd think it would be a better idea to take the meat off by sliding it off onto a table at an angle rather then right above the floor. or at least have a plate below to catch it if it drops

Fuckin brilliant ramsay. I can imagine how tough it was. Job well done,

Gordon is just that awesome

WHAT IS THE NAME OF THIS RESTAURANT?

I'd love to see bobby flay or any other of the food network cooks to try and get this down in such a short amount of time

Great super chef ....fenomenal

I love Gordon Ramsay for the simple fact that he has so much passion. Its hard to see comments calling him an egoist, when he goes out of his way to learn new things, knowing that he'll fuck it up. But he accepts failure, and uses it to keep going and try harder to make it right the next time. That is why he is one of the best.

Yuo go boy!

this dude is just awesome

Does anyone know what restaurant is that?