Комментарии:
Which makes the best coffee ?
ОтветитьPerhaps the teacher will never see these comments, but I could feel how much he loves what he does.
ОтветитьThanks❤
ОтветитьPre heating the glass is nonsese. Check the temperature before and after pouring. Very little change if any.
ОтветитьI just add instant coffee to water😂
ОтветитьI dont have knoledge and english pl send mesg clearly and also one reqwest pl talk slowly because i am indiam i cant understand ur fast english pl sir
ОтветитьWhich brand coffee is best
ОтветитьSir iam new subcriber to ur channel
ОтветитьA show for helmet wearers
ОтветитьWow!!!! Thank you!!!
Ответитьbohat bohat acha ap ka method ha i like it
ОтветитьLooks delicious 👌
Ответитьwhy are we calling turkish coffe ibrik? are they the same?
ОтветитьWhat a load of bs
Ответитьthat's not crema forming on top of the french press, that's just foam haha.
Ответить👏👏👏👏👏👏👏👏👏
Ответитьthis person ether Greek or Arabic and this isnt Turkish cafe ,its could be Greek Lebanese SYRIAN syprus
ОтветитьVery entertaining! Thank you!🥰
ОтветитьWhat a lovely tutorial 😍 i really enjoyed learning about the tradition behind and making of ibrik coffee 🎉
ОтветитьIbrik coffee preparation reminds me of Turkish-style method to make coffee. ☕
ОтветитьWhich one is less bitter
ОтветитьThat Ibrik coffee on the hot sand looked like it was boiling!
ОтветитьOne of the best videos on the topic. This should have a billion views
ОтветитьNeed a taste test! Great lineup though
ОтветитьThe last one is the traditional coffee style in middle east ,we drink this on a daily basis but not alot of people do it properly
Ответить🖤
ОтветитьMy favorite Turkish coffee ☕
ОтветитьIt's not Ibrik it's called rakwe😊
ОтветитьThe French press is the worst from my experience.
ОтветитьThank you Sir 🙏
ОтветитьThank you❤ it is helpfull for me😊😊😊
ОтветитьHe looks like Don Francisco, indeed.
Ответитьit is not called "ibrik". it is "cezve"
ОтветитьThank you❤☕️
Ответить"Messed up my shot so sorry" make another pot and film it again then? Lazy. In other words " i cant make it properly.
ОтветитьCheney is the Best 😊
ОтветитьI loved watching this video, and I am very eager to make coffee using the last method. My concern is just: what about all the coffee "powder" in the brew? Won't that be a bit nasty drinking it? Well, we will see when I do it...
ОтветитьBS
ОтветитьI absolutly love french press ❤❤❤
ОтветитьWonderful summary, thank you
ОтветитьWe arabs do ibrik method and yes it is a shame to serve it without the foam
ОтветитьWhich one taste the best for you
ОтветитьWell, my coffee make just randomly stopped working on me.. so, here I am 😢
ОтветитьThanks for sharing the heart-warming story about your Mum. So meaningful :)
ОтветитьTHANK U!!! May try a pinch of salt for less bitterness. Like to eat something sweet or stir with chocolate as opposed to adding sugar.
ОтветитьThis was very helpful! Thank you! I've always wondered how that second last one worked.
ОтветитьDid you ever try making coffee by cold extraction ??
Grinded beans and COLD water the night before (12-24h before drinking) - next day filter it and heat in the MW (or the other way around if it's a coffee pot piston (French coffee pot) - that makes a very mild coffee - to be savoured both warm and cold 🙂C'est servi !!