Комментарии:
Loved this video short and to the point! Please add exact measurements please ❤
ОтветитьShould I put oil in the pan when I cook it?
ОтветитьThis would be helpful if it had measurements.
Ответить즐겁게 시청했습니다. 감사합니다.👍👍❤❤
Ответить❤❤❤❤❤❤❤❤❤❤🧕❤❤❤❤❤❤❤❤❤😊
ОтветитьThank you so much... now I'll make my own
ОтветитьKOHINOOR CAMPAIGN DREAD RECIPE 😋👍
ОтветитьHi...I have a glass top stove, don't have an open flame, is there an adjustment I can make so it will puff up. Thank You. Love your videos!
ОтветитьNice as simple as that 👌 thanks dear
ОтветитьI recommend using atta or finely sifted wheat flour but other than that it looks great! Thank you for showing us your recipes.
ОтветитьCan i make this using a bread flour?
ОтветитьGood job Joel!! 😃 really good to see an Indian bread prepared by you
ОтветитьI don't have a gas burner..
ОтветитьAgree with Bhavana. This is a good start and lovely to watch the roti offing up. But whole wheat flour and warm water, often with a tbsp of curds gives us much tastier rotis...and the thinner cousin chapathis. Just a couple of pinches of salt will do. If the pan is sufficiently hot they nicely puff up on the pan too.
ОтветитьY’all be sayin crazy names why y’all just don’t called it soft shells or tortilla
ОтветитьWhat about the amount of each ingredient? Wtf
ОтветитьReally good video
ОтветитьUse whole wheat flour please 😑
ОтветитьChef it's a good Effort, but if u make in 🇮🇳 ladies will surprise on you.
ОтветитьСупер.вкуснятина.и так просто.благодарю.
ОтветитьMy rating is 1000000000000000000000000000000000000/10
ОтветитьThis is a recipe of PHULKA. Chapati is slightly different but still nice video.
ОтветитьWhat are the measurements?
ОтветитьI love this but I have electric stove ☹️will it work ?by the way Persian make lavash on the stone bread oven and it is the same thing but 10 time bigger and long not circle . 🤷🏼♀️
ОтветитьYou say all purpose flour so you are not using wheat flour but white flour maida, this is not healthy
ОтветитьYou make it easy to follow!
ОтветитьChef it’s just called roti. It’s not roti bread. Roti means bread. It’s like saying bread bread. And there is also no Naan bread. It’s only Naan. Likewise no chai tea, only chai. Chai itself means tea 😊
Ответитьممتاز👍
ОтветитьThanks
Ответитьwhy it sticks to hands ?
ОтветитьMaking this today
ОтветитьThis was so tasty! It did not puff up on the flame. It just burned. So I just cooked the rest in the pan, and they were delicious. 😋 I also used olive oil. Not sure if that made a difference?!
ОтветитьDoesn't say how much flour. How much water. N salt how much oil..
Need measures ..
Not show video how 2 make it.. everything included..
Like example
100 ml
Water
2 cups flour
50 ml oil is it just
Veg oil what can we use virgin oil s
Explain properly.
Thnxs
Awesome video!! Can you please show us how to make these same chapati's with Golden Temple Atta flour? Keep up the great work 👍
ОтветитьIs cooking straight on gas toxic? I ve seen a lot of people do it, but I would think there is toxins in those natural gas
ОтветитьI wish you put messurment here
ОтветитьI don't have gas cooker
ОтветитьThanks 😊
ОтветитьWill they keep after cooking or best served warm
ОтветитьBruhh, chapati means we Indians use wheat flour not plain flour
ОтветитьValo rcp
ОтветитьWhy it has no exact ingredients
ОтветитьFlour + water = Roti
Just like Ammi makes
Thank you! Needed exactly this I have no atta.
ОтветитьThose are called Flour Tortillas in the states. Used for tacos, burritos, enchiladas etc. I have used the pockets for salad or buttered with cinnamon sugar and other dishes.
ОтветитьDo you use baking powder
ОтветитьHi Bro, so we don't use a yeast, powder milk, and Yoghurt/curd for this Chappati..? Coz I use those three to make roti Naan.. CMIIW.. Shookriya👍
ОтветитьWhat's the purpose of letting it rest?
ОтветитьHOW MUCH!? Lol. This is the 2nd recipe I've found that doesn't tell you the measurements.
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