Try These Sausage Lettuce Wraps | Jacques Pépin Cooking at Home | KQED

Send me a portion Jacques please

Excellently done by an Grandmaster. Yay!

Thank you, Chef! I enjoy all of your shows and watch them often.

Sort of mixture between a hotdog and a salad. Crunchy salad, tangy onion and of course the sausage. Its an odd combination but are new tasty options not always a bit odd?

WHERE'S THE LAMB SAAAAAUCE?

Oh, I can’t stand merguez sausage. Fatty, gristly pork. 🤮 Awful.

I love Merguez sausage but it's not often available. This sounds like a great substitute AND a wonderful dish for the summertime!

I'm going to try it with ground lamb, and hot sausage.

If Jaques pepin doesn't put lamb sauce on... then the lamb sauce doesn't exist!!.

Wow! Never would have thought to combine lamb with hot Italian sausage.Will give this a go tonight.Thanks Chef! Simple,fast and gonna be delicious!

Watching Chef Jacques Pepin prepare & cook ANYTHING always puts me in a better mood. Lifts me when blue and calms me when anxious.
idk why, but this man is medicine for my soul. ❤ 😊

I’ll be right over to eat. 😎

Fresh & delicious. Happy cooking!

Can anyone help me with how to pronounce Merguez. I'm having trouble understanding with the host's speech impediment. Love from Canada ❤

Is it mair-gays, mair-gez, mair-hairs? How to pronounce Merguez. Host has speech impediment. Thank you.

you rock master Jaques Pepin 👍🇺🇸 yummy chafs

Dang this guy got old!

Bootiful. Keep em coming J

Looks so good. Reminds me of Macedonian Kebapi.

Some yoghurt, especially Middle Eastern style mint-cucumber yoghurt, or Tzatziki would go great with this.

🌷🌸 Thank you for your recipes !

C'est la merguez party, tant il ya la braise c'est pas fini

Awesome....thank you.

Great job chef.

Great job chef!

🎉🎉hi

he's such a cool guy

Oooh, that looks like an easy & delicious combination. Thank you, Chef Pepin!

Hi chef that recipe looks so yummy & simple to make a good day to you chef hopefully more videos to come 😮😅😊

A crispy lettuce leaf instead of a bun, when the weather is hot, is a real treat.

Looks delicious. Thank you Jacques♥️

Great low carb meal by Chef Pepin!

Delightful and fresh! ❤️

The living treasure! Thanks so much

Years ago two friends invited me to lunch. We went to a Vietnamese restaurant as one woman was from Vietnam. The food ordered came wrapped in Lettuce Leaf and it was superb!
I've always wanted to do that at home but wasn't sure of the stuffing - didn't want any old thing. This surely isn't any ol' meat stuffing! Superb! Jacque Pepin only gets better and Thank you SO MUCH for these uploads 🥰

Jacque , just wanted to say thanks for all the training , entertainment, and a place to go, to calm down from the hustle of this world . I’d love to cook for you in Heaven someday, you can be guest :) take care