Red Velvet Cake Recipe- How To Make The Best Homemade Moist Red Velvet Cake

What is the essence of sifting your flour 3tines?

I have been using your recipe at home and anytime I want to give snacks to my children at Sunday school church. It's always so yummy. Thank you so much for giving out!🎉
May you continually prosper all your days in Jesus name Amen. 🙏

Please how can make my strawberry cake moist?

I made the cake yesterday and it came out well. Thanks for this tutorial

Thank you for this wonderful session.

I tried the recipe and it came out nice. But one of the pans came in two colors as the cocoa settled in it as u earlier said but the other pan cane very nice.

Pls what could be d reason for the difference in the cake

Can I use baking powder please?

So beautiful I wil try this

This is really detailed. Well explained. Thanks!

Thanks a great deal dear

Woww, pls can i pour the batter into my Cup-cakes container???

Please where is the description box I need the recipe, thank you

I tried putting cocoa it was brown down, tried without cocoa it was worse, kindly help what can be the problem😢

I tried ur recipe yesterday and it came out so nice,everyone was even doubting me cus that was my very first time of baking a cake and it was superb

Kindly share your recipe

Please which brand of flavour did u use.

What will preserve the for like one an wat will make it rise pls maa

Is coco powder must

Can this be used for commercial purposes, layered cake with fondant?

I will try it this Friday but can it stay till Sunday 26/04/2023 without spoiling. I don't have fridge?. Please I need an urgent answer thanks

U no add butter for ur cake?

The best red velvet recipe ever

How do I set it

Good day ma,
What if your oven isn’t in degree rather it’s number that is 1-6

Hi, I just made the cake yesterday but why did it shrink like that after I took it out from the oven? But the cake is so moist and delicious. Thank you for the recipe 🥰🥰

Please can I measure all my powder ingredients down if am baking very early the next day,can I mix only the dry ingredients down a day before

Please how do I measure 1/3 cup?

Good evening ma, thanks for this amazing recipe ma. Please if I double this recipe, will it be okay for a 12inch pan ma?

Please tell me the flavour brand

Thank for the show I enjoy it, God bless you

Tried t but had a metallic taste, can u please tell me what went wromg? Maybe the bakimg soda

Thank you very much for this delicious recipe ma

Are you using self raising flour? Cake looks good.

Can i melt butter instead of oil?

Thanks 🙏 ma
I've been thinking of how to do this but I had no idea of the recipes.
Everything is clear and I'm on it right away. Thanks 🙏

Please I've question
How long can the cake stay with out getting spoiled since there's no preservative.

I tried this recipe yesterday and it was so moist…. I wrapped and place it in the fridge, checked it today and it was still moist.
This is the moistest red velvet cake I’ve ever baked

Pls how many ml is 1 cup ? Thank you

I tried your recipe yesterday and it came out very moist. Thank you for sharing your recipe ❤️

Pls what is the brand of the vannilla

Thank you very much for sharing this wonderful recipe. Thanks to you I will never buy red velvet cake from the store again. The cake came out beautiful. It was very moist and I got plenty compliments.

Which brand is the vanilla essence

Pls I want ginger bread recipe

Good one there

So I don’t need a cake mixer for this right?

I want to try this out but the recipe isn't in the description box...

Please how do I get the measurements

Hello,downloaded your video for the red velvet and your technique is so easy to adopt , how do I know the measurement for a bigger cake, say a size 14 “ of red velvet or chocolate cake, Thanks

Hello where are you located I'm in Georgia where can I find the red powder food color

Pls what kind of milk can I use.... evaporated milk

Thank you ma
The recipe is everything💃💃