Nigella's One-Step No-Churn Coffee Ice Cream | Nigellissima

Isn't that mixer an expensive machine itself? 😅

Jesus how does her back handle those

Have you ever tried to make a frozen dessert using meringue? What about mixing meringue with whipped cream or whipped custard?

I've just made a vegan version of this but chocolate flavour with a hint of espresso. Use Vodka for alcohol part. Lovely.

Can you make it without alcohol and reduce the condensed milk so it’s not so sweet?

Yum! I’ve made this a few times, though it’s been a while. Sounds like a good side with a dark chocolate cake of some sort for this weekend.

Yummy expreso coffe ice.

Can I get instant espresso coffee and pulverize it in a blender to make instant espresso powder? I want to try this recipe but do decaf so I don’t stay up all night from dessert

We're in Portugal and are rediscovering Nigella! Today we made this ice cream and it is absolutely delicious and so easy to make! True, with these ingredients your waist and hips will complain but as a treat? Yumma!!!

I think I would faint if I met her...😍

Would you kindly have the Recipe Ingredient Amounts for folks in the US? Thank you!

Recipe quantities??

This is my favourite flavour of ice cream 🍦. ☕🤩🥰

Sorry to write that a negative but 'double cream and condensed milk' are really too rich and somewhat sickly to eat ... who would spoon pure cream into their mouths ... so that, plus condensed milk yuk, oh dear me. Best to make a custard version.

Ill be making this. Did Marionsx no churn coconut icecream tonight its a staple and im sure this will be too. My 2 faves coffee n icecream yumo

You can also add a shot of Vodka to stop it freezing solid ...nice recipe, great for coffee lovers.

Instant Espresso Powder?

Love that kitchen!

Does anybody know the brand/model of the freezer?

Nigella is a terrible writer of recipes

Coffee Ice Cream Me Favorite

Wow what a sweet looking woman xx

Excited til I saw the mixer lol 😩

Literally Ice Cream. Looks fabulous!

Should i be looking at the ice cream?

Damn pretty lady!!!

Nigella, Queen of the click bait. no more for me thank you

1? step? open can of sweetened condensed milk, add double cream, add instant espresso powder, add espresso liqueur, that's 4 if you're counting, pour all into standing mixer bowl, with whisk attachment whip to stiff peaks 5,6,7, when stiff, divide into labeled cartons and freeze, 8,9, 10, then you have to wait for it to freeze. I call shenanigans.