Комментарии:
Wow this looks absolutely scrumptious. You can just tell its full of flavor considering his choice of spices. ❤
ОтветитьMaking it now. Looks wonderful!
ОтветитьNCE COOK
ОтветитьI just made this and followed the video and OMGGGG 🤤
ОтветитьThank you, going to try this week! Also appreciate that you actually write out the recipe ingredients in the description!!! 🤍🤍🤍👍🏻
ОтветитьCoconut milk from where to buy
ОтветитьI quit the video once I saw the "curry powder"
ОтветитьBro how’s that health? Could have at least added beef or lamb and used full fat yogurt. Like how is fake yogurt healthier then real yogurt?
ОтветитьU add Indian masala
ОтветитьCan someone please tell me what is curry powder ? 💀
ОтветитьWOW super yummy❤😊
Ответитьgoing to try
ОтветитьNice but that buzmaati rice took me out
ОтветитьReady to try this.😃😃
ОтветитьOhhh boy!!! I wanna eat curry with you!!!
And I’m a guy!!!!! Love you!!!!!
That food looks so good . Best cook❤😊
ОтветитьYogurt n lime is not good to be mixed. Eat them Seperetly
ОтветитьLooks amazing!
ОтветитьAs an Indian, I'm super proud of you 😁
ОтветитьI truly enjoy your recipes. I'm so glad you popped up in my feed. Thank you😋😋😋
ОтветитьThis is such a nice recipe! Love it!
ОтветитьI heard the spiders are so delicious
ОтветитьI h3ard the spiders are so delicious
ОтветитьThe broth, tomatoes and coconut milk must boil before we add the veggies. The oil must separate, before adding the veggies
ОтветитьYummy recipe❤
ОтветитьYou are a GOD!!😂
ОтветитьHow do I know how much of everything I’m putting in?
ОтветитьWe made this tonight with riced cauliflower and it's great! A little yogurt (dairy, as we haven't found a vegan alternative that we like - we're far from vegan, anyway, so it doesn't bother us), and it's fantastic! Definitely give it a go!
ОтветитьI’m Indian and that’s a lot of garam masala you used lol
ОтветитьIt was a very good recipe. You could have used fresh tomatoes instead of canned ones 😊 fresh tomatoes tastes better
ОтветитьIt’s bussin, I can confirm
ОтветитьI would have added the broccoli closer the emd of the cooking so it remained alil crunchy and retained more nutrients
ОтветитьThis is reminding me of Veg Kurma made with vegetables onion ginger garlic spices garam masala and coconut paste or coconut milk. For more Ooomphhh flavour turn the gas to slow and add the two dollops of yogurt (unsweetened one). Stir well. Turn off the stove after two or three minutes. Yogurt added to such curries takes it to next level. Chefs kiss 💋
ОтветитьOMG, how many spices!!!!
I love this recipe!!!❣
Yummy 👍👍
ОтветитьBroccoli with salt hat looks insane🤯
ОтветитьHey
ОтветитьAwesome
Ответить@_@ this dude is eating india. Lol. Canned version.
ОтветитьIt looks great but I'm on a budget
ОтветитьAtleast give credits that you are inspired by indian recipes!!
ОтветитьThis was the star of the show today. Thank you.
ОтветитьHi where are you living man
ОтветитьWow. I made this delicious dish. Taste is superb.😊 Thank you. Adding to my favorites.
ОтветитьYou really make it so easy.great.yummy
ОтветитьHe should mention the country name. from where he took the recipes and views.🤨
ОтветитьWhen using coconut milk no need to add curry powder and gram masala..
It will be like too much masala..
Has anyone made this with the tomatoes because I forgot to get tomatoes and I have all the ingredients
ОтветитьBroccoli in curry? Hmmm. Who does that?
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