HOW TO TOFU 3 ways! (ultimate tofu video)

Crispy Glazed 😋

Love this recipe I used fresh garlic and ginger and added the juice of one lime, cilantro and used sambal oelek for hot sauce and rice wine vinegar and made a huge batch which I use for stir fry too.

These look great! Such a shame the phytoestrogen in soy gets a bad wrap while the dangerous real estrogen in dairy gets off easy. Thanks for sharing

I plan to try all three of these - they all look so good! Love your recipes, Maya!

yeah it's safe to eat. That's why I end up in the hospital or having itchy all over my body. MSG is not safe.

Amazing job, Orange glaze is supremely Devine😊

fish stick were awesome did need a little salt since I didn't use msg.

What am I doing wrong? I can't get the cornstarch to stick to the tofu

Can you explain the difference between normal tofu and high protein tofu in a video? It looks like you’re using high protein tofu.

I love watching these they cheer me up . Ty for you enlighten ing us about tofu and pepparrrrrr.. lol

What was the pinch of in the tofish recipe?

Tried the glazed Tofu today for the first time (i only had Tofu once before and i hated it). I am obsessed.

I did a version of the last one in a kind of poké ball and it was suuuuper nice

I just love your videos! They were some very good recipes that I am going to make! Thanks!!

Marinierstraße 🎉

Perfekt! Bin ein großer Fan von deinen Rezepten.❤🎉

Can I use chickpea tofu for these recipes?

Love your presentation style. Friendly and lightly humorous, clear and unambiguous. Also of course the recipes are easy to follow and work well. I also really like how you briefly explain the functions of the ingredients and processes, so it's easy to substitute if we're out of something. Basically I'm a fan. Weiter so bitte 🤓

We need you Maya...only you 🥰💕😘

wow..great thank you. love your recepies and just bingewaching all of them. but this one really blows my mind. so easy and sure very tasty, just put some cabbagesteaks in the oven but sure im trying all of them next weeks.