The EASIEST & BEST Pad Thai SAUCE You'll EVER Need

You're amazing!!

So Why no fish souce?

This woman is so adorable

Very good recipes by a lovely lady

Thank you 🙏🙏🙏🙏

Is your restaurant in sandiego

Does anybody know how to make the sticky sweet pad thai that gets crunchy when you cook it long?

Why salt and not fish sauce?

How much water do you use to soak the tamarind?

Thank you mam you it easy and simple

That Tasty ❤

Does not look good

Thank you for this video🎉❤🇦🇹🇦🇹

looks authentic unlike the dozen of pad thai recipes i see online lol, she made it look easy

For those who do not want to make it such a large quantity can u please give measurements for smaller quality.

Thank you.
I will try , I like pad Thai 😋

Wow what a awesome yummy😋 pad thai sauce & noodles . Thank U so much Dear for Ur great video 🙏 ❤❤❤😊

No fish sauce?

Not use fish suace?

Hi
In your receipt have 200 gr white sugar, do we need add in or not
And then 400 gr tamirind pulp add with 4 litter water is that correct?

No fish sauce?

สำหรับผัดไทยผมว่าขาดกุ้งแห้งครับ การใส่ต้นหอมแทนผักกุ้ยฉ่ายก็ให้กลิ่นและรสชาดต่างกันมากทีเดียว แต่ก็เข้าใจครับว่าอยู่ต่างประเทศคงหายากหน่อย ส่วนซอสผัดไทยนั้นถ้านำไปเคี่ยวต่อให้ข้นๆนำไปราดบนเมนูไข่ลูกเขยได้เลยน่ะเนี่ย

ขอบคุณที่ช่วยเผยแพร่การทำอาหารไทย ทำให้อาหารไทยเป็นที่นิยมและสามารถส่งออกสินค้าอาหารและส่วนประกอบการทำอาหารไทยไปทั่วโลก

คนไทยก็ดูอยู่เช่นกัน

❤❤❤😊

I follow. You. Coz. This. Vidio

❤555+ that hungry??

That sauce looks so yummy, I've got to make this sauce very soon 😋💕

I wonder if you have a recipe for Laadna

Yummy yummuy

I know we wash hands but at least use gloves❤

This is not authentic Pad Thai, also thai people dont eat with chopsticks 🤦🏻‍♂️

MADAM TIN FU I HAVE RESPECT FOR YOUR CUISINE YOU KNOW WHAT YOU ARE DOING IN MY EYES YOU ARE GARDAMED GOOD GO AHEAD GOD BLESS YOU I LIKE YOUR PAD THAI IS JUST THE SEEM WAY THEY MAKE IT YOUR HANDS ARE GOOD I WISH I WAS THEIR TOO TASTES YOUR VERY SWEET FOODS 😋😋😋😋😋😋😋😋😋

No fish sauce?

this is real Pad Thai. Sweet, sour, salty. there are not chilli in it. that is added at the table, like she does/ on the side. I hate when they put chili in it.

I do not like seeing the pot handle placed hanging out the countertop. With or without children around it is TOO dangerous!!! Why’s not on the left or right sides??

Thank you for sharing this wonderful recipe and technique! Cheers

Everything is with too much sugar.

Going to have to 1/4 the sauce. Thank you lovely lady. How long it lasts in the fridge?

any saltiness ingredients?
fish sauce or soy sauce

I DIDN'T SEE HER USE THE WHITE SUGAR. THE THAIS USUALLY USE FISH SAUCE IN THEIR PAD THAI SAUCE, INSTEAD OF SALT, TO GIVE IT FLAVOR AND THE SALTY TASTE.

Thanks so much for uploading. Love this.

So good thank you ❤

Big up the TIN FU supplies 😂 Another scrumptious recipe from this beautiful lady. Thank you so much for your time and patience. I can't wait to try this and I'll be able to scale it down also. Fab! ❤️🙏🏴󠁧󠁢󠁳󠁣󠁴󠁿

How much squeezed tamarind juice yielded after soaking?