A Day Making Some of the World’s Most Difficult Soba Noodles | On The Line | Bon Appétit

speechless <3

This was such a great video

Nahhhh this was beautiful

Perfect

As a Japanese I can confirm that every Japanese does the tea ceremony and meditation before working.
Honestly, this has to be a performance to impress Americans😂

This is an absolute jem rite here

@cityplannerplays they stole your exit music! 😂

Intro had me thinking I put on a CityPlannerPlays video

Legend, watching people like this makes you appreciate what he is making and the effort they put in.
If only we all had that ability the world would be a crazy place

BEAUTIFUL KNIVES

This is so pretentious... "I can hear the dough getting ready". What? lmao

IT’S . BEAUTIFUL. 😢😊

Maravilhoso!

CLICK. ‘LIKE’ ->CLICK. HAND MADE SOBA? THE PINNACLE OF HAND MADE NOODLES.

This guy deff had the noodle dream

of course the noodles and technique are epic. drip on another level with that jacket tho

I have always been mesmerized and intrigued by the reverence, respect, and dedication in the Japanese culture. Westerners have so much to still learn about what truly matters

Bro think he was a character in shokugeki no soma

W O W !!!

This chef is 1 % cooking and 100 % meditation

That was absolutely amazing I'm in awe

Best episode so far. So inspiring.

This guy just went super sayan blue on making noodles. Respect that passion

This guy can do everything... what's next how to craft his own knifes ?? awesome

He is so dedicated to his craft! Would love to eat there.

for getting a new rolling pin you should talk to a machinist for making something truly straight and perfect and may talk to a sawyer or a furniture carpenter to select the best wood based on hardness and grain and resistance to warping.

👍

I watched the entire video with amazement, admiration, respect, and appreciation. I’m just flabbergasted at the level of dedication and craftsmanship displayed.

What a whole lot of hogwash

Love it!

Rochester NY 👋

Git ronold Rump in there to clean up the kitchen for 2 pennies a night!

U pay more for that gluten-free!

You pay whatever he asks for those noodles

What kind of starch is Chef talking about?

Amazing chef. The process is outstanding.

WOW this is amazing! Such huge respect!

Japanese and Chinese cooking is very spiritual.

I could honestly just sit at his shop and just watch. It’s so mesmerizing.

Unreall why Japanese cooking is literally art 🙌🏽

if the chef doesn't meditate before preparing food with his eyes closed I don't want it anymore after seeing this

Pure craft. What a fascinating, dedicated, and meticulous human being.

What a legend

I live just out of Rochester NY

72 for a soba...

B U C K W H E A T