How to Germinate Apple Seeds Quick and Easy (TCEG Episode 4) (Day 12 of 30)

My apple seed started to grow in the apple I was about to eat lol I took the seed and have it in a back with a moist paper towel and a small amount of dirt till it is ready to plant

We call them custard apples in Australia

What are the best apples to grow in Virginia ?

I watch this in 2x speed 😂😂😂 great job

Sir SuperGood Apple Seeds Jarmanete Good information Video Sir Tq Very Much Sir

Sugar apples also known as custard apples - these tropical apples are expensive- oh so delicious

Informative. Thank you!

Thank you!

Love the last song 🎶🎶🎶🎶

You dont need the mixed soil for that , the seeds only need to start in a moist sterling environment, so a little normal clean soil is good

Wow. I did everything you said without knowing that was what you're SUPPOSED to do! 🙂 I put the seeds in a plastic bag for a couple months because l just wasn't ready to plant them. I didn't add dirt though, just put them in a paper towel. I planted them recently & didn't really believe they would actually grow as it's still in the 40's, low 50's at most here in New England & low & behold, l have 2 tiny sprouts coming up! I hope l can keep them safe & growing for the rest of their lives. 🍎🍈🍎🍈🍎🍈🍎🍈

I am living in Jamaica. I've germinated some Apple seeds. They have sprouted nicely and now growing healthy in small nursery pots. Am afraid I don't know how to get them in the ground without damaging them and am also concerned about the climate to continue them in . They are outside in a small garden but not in the direct Sun.

stratification is not necessary, i germinated 4 apple seed in 3 weeks in wet paper

That’s sweetsop not sweet apple 🌝

very good 👍👍👍

I have apple seeds that started growing in the Apple so I just put them strait in soil and theyve started growing

Hey, I'm from Philippines and I've been growing apples for 1.5 years from now. They've been 6 feet tall as of now. Do I need to graft another variety in order to make them bloom?

Hey brother, unless you have fresh apples straight off the tree, after being washed, sorted and boxed, apples are stored in cold storage wharehouses then shipped at or around 33 degrees, for months and up to three years after being gassed to put them to sleep. These long stored apples are easy to spot because they will have small brown spots on the peel much like a ripened banana. This is from the sugar in the fruit. If you figure the time they are processed, stored for sale to the customer, shipped to a grocery warehouse to be held until needed at a store, shipped again for distribution, stored again at the store until there is room on the floor then still refrigerated until you buy them and take them home where most folks again put them in the fridge, it's an easy three months, an average winter,lol. I have been getting apples this year with seeds already sprouting in the apple and still have a crunchy, fresh, honeycrisp apple, my favorite. Just throwing it out there since most folks talk about the stratification period by don't know about the logistics involved. Sometimes the gas also affects the seed growth to prevent sprouting because the growers don't want everyone growing their own apples now do they? Merry Christmas and God bless.