Комментарии:
Mark if you ever want to visit michoacan Mexico, I volunteer to show you around. You will love it.
ОтветитьEl consome es para tomarse Mark, puedes ir a Hidalgo es en México como a 90 minutos de la Ciudad de México o 150 minutos según el día y la hora por la carga vehicular y comer Barbacoa del lugar donde justo nace este delicioso plato
ОтветитьLa señora de los tacos de marline que use una pincita para preparar por favor
Ответитьeste amigo se ve mas latino.... jajaja
Ответитьmexicans got this from turks By the 1960s, the taco al pastor in Mexico had evolved from the shawarma. In Germany, the döner kebab was popularized by Turkish guest workers in Berlin in the early 1970s.
ОтветитьThe tastiest food is eaten with our fingers for some reason
ОтветитьTJ has so many awesome taco stands indeed
ОтветитьMarc Weins looks like a Mexican ~ Mestizo😮😢
Ответитьeasy to get in. hard to get out. what you mean.
ОтветитьLove your energy thank u 4 this, I'M HUNGRY NOW HAHA
ОтветитьThis is too Mexican for me. I can’t eat heads, eyes, or bone marrow. I guess the Mexican trucks in America have dumbed down their food for us. Thank you for doing that.
ОтветитьNo one are wearing gloves 🤢🤮
ОтветитьToo burnt for my taste
ОтветитьPretty sure Jeffrey's arteries are near non existent. He might keel over any day now
ОтветитьThis guy looks so drunk and stoned in all his videos. Shameful.
ОтветитьWow esta gente dejaría an a los cerdos/pigs con la boca abierta, por lo mucho que comen. LOL
ОтветитьThat first chef was super fast. 💯💯💯
ОтветитьDo you need a passport to go to Tijuana? Thanks in advance
ОтветитьWelcome in mexico 👋🌮🌶
ОтветитьCan we get an updated Mexico Series please?!
ОтветитьThe dream TEAM Mark, Jeffrey and Joel Taco dilicious
ОтветитьI'd take the best nap ever after about the 5th stop , would hit the hotel put on a show have a cocktail 🍸🍹 with tequila relax and fade for a little while ...
ОтветитьWhat a heavenly trip , I've been to a couple of these my friend was stationed in San Diego which was awesome around 1999-2007 had some great times in Tijuana,I should of signed on for 4 out if high school with him but regardless I been there plenty of times and stayed a while summer a few times was fun considering I'm from Ohio talk about learning a lot about different cultures was the start of my vacationing and traveling ,I also really liked the gulf of Mexico and Louisiana, Florida is awesome as well especially the Keys get out and explore folks.
ОтветитьWhite boy was a little too exited about the wall lol
Ответитьcolab with lencho 4x4 mariskero
Ответить😋😋😋
ОтветитьTarea 2
ОтветитьXolo- tacos had my mouth watering. She's goated 🐐 😮
ОтветитьI love tacos so much super yummy idol mark
ОтветитьSo yummy idol mark
ОтветитьI've always heard the best tacos are in Tijuana now I see why.
Ответить🧡 Tijuana Mexico, it has been some of the most memorable moments and food I've ever experienced. Puerto Nuevo lobster beans and rice is something you have to experience once in your life. Oh and dont forget the street stand pulpo ceviche 😂 where are the AMAZING fish tacos Mark? Omg can I plz have just one taco right now.
Ответить🌽
ОтветитьDoes anyone know if mariscos ruben is still open ?
Ответитьthank you for using real authentic music in your video
ОтветитьNot enjoying the other men along for this. Where are Ming and Mikah the real class acts of all this
ОтветитьMan, those dishes looked so rich. Especially that bone marrow birria place. I feel like I'd have to lay down after eating one of those, but I bet it would be worth it.
ОтветитьReal Mexican tacos are the best!!!!
ОтветитьI want to go to Mexico so bad
ОтветитьUn buen taco es como la primera vez que recibes un besos apasionado de amor de alguien que te ama...!
ОтветитьSome know what time is Tacos mikes open?
ОтветитьI love you show's
ОтветитьSaludos amigos! 🇲🇽
ОтветитьKinn
ОтветитьIi
Ответить🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷
ОтветитьThat guy is still alive with that much obesity - kudos to his love for food.
ОтветитьBut come on, eyeballs….😣
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