Mukbang (using emoji) [read desc]

✨Mukbang ✨


Btw pin please?

The bunny is so cute😍

Fun fact: rabbits or bunnies can die eating only carrot, cause carrot is to strong for it.

🥟🍖❌️🚫 (🐶🥪🍯🍫🥕🐰✅️

😊😊😊😊

I think you wat dog and bunny too😀

Hello ❤❤❤❤

Has anyone not noice the thumbnail of this video

Lucu juga ya yang pink dan warna putih itu

Me desculpa não pensei que o vídeo fosse assim eu pensei que você ia matar o cachorrinho e o coelho porque a capa do vídeo tava mostrando

Você não coelhos e cachorros sim

GIRL IM DEFINITELY SUBBING!

Did she eat the dog and rabbit why the dog and rabbit marked yes 🥲

As an Ukrainian i would recommend you to make Вареники(Varenyki)in Ukrainian is dumplings the recipe for Ukrainian dumplings with potatoes is:

1) To make the dough, mix the flour together with the egg, olive oil, water (start with 120ml and add more if needed) and a good pinch of salt. Bring together into a dough. Tip onto a clean surface and knead for 1 minutes to fully bind everything and then rest for 30 minutes.
2) For the filling, boil the potatoes for 8-10 or until tender in a large pan of boiling water. Drain and mash.
3) Melt the butter in a large non-stick frying pan over a medium heat. Add the onion and a good pinch of salt and pepper. Mix well and cook, stirring occasionally, for 10-12 minutes until caramelised. Add to the potatoes and season well. Mix together and leave to cool.
4) Divide the dough into two and roll one piece out until its about 1/3 cm thick. Dust both sides well with flour. Using an 8 ½cm diameter glass, cut out rounds to make the dumplings. You should get about 15 from each piece of dough. Pop a teaspoon of filling onto each round and brush the edge with a tiny bit of water. Fold the dumplings in half and seal well. Repeat with the rest.
5) Boil the dumplings for 4-5 minutes in a large pan of simmering water until they are all floating. Remove with a slotted spoon. Serve the vareniki with loads of melted butter, dill, sour cream and salt and pepper.
6) For the fried onions and sunflower oil you would need to cut 2 onions into small cubes, but make sure not really small and not big and then fry them in a pan with sunflower oil and fry them on a medium size pan, and then you have it.

INGREDIENTS

For the dough:
300g plain flour, plus extra for dusting
1 egg
2 tbsp olive oil
150ml water
Salt

For the filling:
20g butter
1 onion, finely chopped
that much in the pot to put the potatoes, peeled and 2-3cm cubes
Salt and pepper

To Serve (as you wish):
Melted butter
Chopped dill
Sour cream
Fried onions with sunflower oil

Edit:Can i have a heart pls( ⚈̥̥̥̥̥́⌢⚈̥̥̥̥̥̀)

Btw i like your art can you draw my profile pic but in your art

🤩

I dont like meat😢

Aw

Haha finally the kids using click bait got their thumbnail removed

Eat the animal for freedom

I'm disappointed in you for eating my dog😔

FYI this is just a joke please don't hate me