Комментарии:
Mam i am 15 year old girl and i made this dhoka today and i was superb, tasty, soft, delicious😋
Suggest everyone would try this recipe 😍🥰😍🥰
Tx ji ,😊
ОтветитьBhut achha ❤
ОтветитьHello 👋🏻, what should we mix instead of Eno ? Eno is very costly in Europe from the indian shop.
ОтветитьI have tried your dhokla recipe for several times and everybody in the house just loves it 😍😍😍
ОтветитьVery very nice recipe
ОтветитьSaras
Ответить❤
ОтветитьVery Nice 👌👌🌷🌷
Ответить❤wow
Ответитьजय श्री मतनारायतण ❤🙏🙏🌹🪔🌹🗽🦹💃🇹🇯🦚⭐🌜🤱🤱 राधेराधेगुरुजी
ОтветитьMam please dhokla cooker link please
ОтветитьRadhey radhey madam ji mai app ki fan ho gy aap bhut ache lg rha ho
ОтветитьWonferful tq.
ОтветитьVery nicely explain looks yummy.
ОтветитьEno nahi to soda kitna dale. Please batade. Aapki Recepi acchi hai.
ОтветитьSupar nice
ОтветитьPani kitna rakhna h
Ответить❤❤❤❤❤
ОтветитьThankyou❤
ОтветитьVery good Recipe thank you 🙏
ОтветитьMam hamen aapki recipe bahut acchi lagi ek bar jarur TRAI karenge hum
ОтветитьSuper
ОтветитьNice recipe
ОтветитьThank you very much for sharing your recipe. 🙏
ОтветитьThank you very nice recipe❤❤
ОтветитьPani kitna rkhna h bowel k liey
ОтветитьVery nice recipe.
ОтветитьMam ap bahut easy and tasty recipe batate ho
Ответитьतडके में पाणी नही डालना है? जैसे की बेसन के ढोकले मे तडके मे पाणी डालते है वैसे?
ОтветитьMam agar time km ho to raat ko suji ghol banaker rkh skte hn kya???
Ответить👍👍
ОтветитьAwesome!
ОтветитьThanks 👍
ОтветитьFine dhokla..
ОтветитьThank you mam for this recipe
ОтветитьLook delicious thank you
Ответитьબેન બહુ મોટી વસ્તુ ભૂલી ગયા છો તમે મીઠું
ОтветитьMai lal mirch bager dhokra bnati hn phir bhi mere steam hone ke bad dhokre red colour ke niklte hen...esa kio
ОтветитьMast
Ответитьnice 👍
ОтветитьApki voice bahut achhi h❤
ОтветитьVeary best'😊
ОтветитьDidi konsa vala eno use krna hai
ОтветитьYummy
Ответитьरवा को फ्राय करे क्या नही
ОтветитьBhot swadist bana he tx for you❤
ОтветитьHi Shyam , I made dhoklas following your recipe they turned out very delicious and super soft even though I have made so many times but they weren’t so soft. Thank you for sharing your recipe. I look forward to seeing and trying more of your recipes.
All the best!!
Namaste
Ответитьबहुत-बहुत अचछाहे
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