Tumis Pedas Ikan Tuna // Firdha Channel

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TUMIS PEDAS IKAN TUNA
Bahan dan bumbunya :
500 gr tuna fillet
Bumbu tumis :
8 butir bawang merah
6 butir bawang putih
10 butir cabe rawit (sesuai selera)
10 butir cabe merah (sesuai selera )
3 lembar daun salam
2 ruas lengkuas

Bumbu tambahan :
1 buah tomat diiris
3 batang daun bawang diiris

Cara Membuatnya :
- Goreng ikan hingga kering lalu tiriskan
- Tumis bumbu hingga harum dan layu, lalu beri air -+ 200 atau hingga ikan terendam air
- Jika kuah sudah mendidih, masukan ikan yang sudah digoreng dan masak hingga kuah menyusut, jangan lupa di beri garam dan gula secukupnya
- Jika kuah sudah menyusut, masukan tomat dan daun bawang. masak kembali hingga daun bawang layu. Lalu angkat dan sajikan

Saute Spicy Tuna
Ingredients and seasonings:
500 gr tuna fillet
Stir-fry seasoning:
8 red onions
6 cloves of garlic
10 pieces of cayenne pepper (to taste)
10 red chilies (to taste)
3 bay leaves
2 segments of galangal

Additional seasoning:
1 tomato sliced
3 spring onions sliced

How to make :
- Fry the fish until dry then drain
- Saute the spices until fragrant and wilted, then add water -+ 200 or until the fish is submerged in water
- When the gravy is boiling, add the fried fish and cook until the gravy shrinks, don't forget to add salt and sugar to taste
- When the gravy has shrunk, add the tomatoes and scallions. cook again until the onions are wilted. Then lift and serve

Selamat mencoba :)
Happy cooking :)

#tumispedasikantuna #ikantuna #reseptuna

Тэги:

#tuna_recipe #tuna_sandwich #tuna_sandwich_recipe #tuna #ikan_tuna #resep_tuna_panggang_teflon #resep_tuna_suwir #resep_tuna_bumbu_kuning #resep_tuna_fillet #resep_tuna_asam_manis #resep_tuna_suwir_pedas #resep_tuna_balado #resep_tuna_suwir_kemangi #resep_tuna_sambal_hijau #cara_memasak_ikan_tuna

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