The Effect of Steam When Baking Bread

Yeah, I've done it both ways and still never get a good Crisp crust, but the flavor is always on point.

Ugh. I donno why I read cream instead of steam. Damn. Now I'm hungry for some creamy buns

Not me saying „thats literally a big Brötchen“😭

Non sream bread look like infected 😂😂😂

I thought the title said breaking bad

I am not using a Dutch oven. Too many memories…

Literally just saw this in the bear!

Would this trick work on non-gluten bread?

I find it so funny seeing y'all so proud of your dry ass bread lol

Chewy is my favourite though. 😂

My life sucks

Why do you cut the top of the dough?

Great tips!

just put a small pot of water in the back of the oven. boom

I don't have a Dutch oven rip. Would putting it in an oven safe container and popping it in the oven work? That bread looks amazing

Remember If there is No steam,
There must be a Yes steam

No, use egg yellow to make the crust shiny and less dry, tf

Ypur hands are so beautiful!!!!

Remember that scene from ratatouille. Bassicaly that.

That’s is a beautiful looking Coburg Cob.

So that's the difference between my home baked bread vs store brought bread. Good to know, I'll try it out next time.

Also a great tip for bread rolls that got stale or bread in general. Splash it a little with water so the surface is wet but not soggy then just in the oven for a few minutes and the breadroll/bread is as good as new

Hum India vale to fresh roti khate hai

Fun fact: some people want the thick and chewy crust.

I didn't know that, thanks

ماذا لاتكون العجينه عندي بمثل قوام عحينتك 😢

Ayo mister white, we need to open a bakery

Its true the crust will expand in steam

A Dutch oven is a real thing?! wtf 😳😮

A more open crumb? Whats that even mean? Like then little bits that fall off the bread when you eat it?

Yall cant even digest gluten. Thats a hell of gluten 😂

This is a very important video

that dough looks so cute and chubby. I think I wanna learn bakery now

Why do you make the x cut in the dough.

Genuinely curious

Are you in baking school or self taught? Every day I tell myself I will go to culinary school for baking when I am rich.

Oh yeah, Baking Bread. when Walter White decide to be a Bread Baker instead of meth

im hungry now

still predfer the one on the left

This stupid surgeon is known for making stupid claims ..
He even said that cardio is useless for cardiovascular health

Just use an oven and put a large pan full of water in the rack under the bread. There ya go.

Or get a steam oven

thats what the french girl in the rat movie meant

my dutch oven bread always ends up with a rock hard crust that ends up feeling like chewing glass

I much prefer no steam.

Crazy this might’ve been discovered because someone’s oven was too hot

Baking is mostly chemistry!

One of your loaves is eggwashed, lol

🍞 🧙‍♂️

A dutch oven? 😮

Sorry but i dont prefer c r u n c h y bread