Our Collard Greens at Ruby Red’s BBQ

Our Collard Greens at Ruby Red’s BBQ

Ruby Red's BBQ

55 лет назад

592 Просмотров

• Preparation takes up to five hours from start to finish. We receive everything fresh at the restaurant, where we de-stem, chop, and wash the ingredients. Then, we add bacon and our smoked pulled pork, made fresh every day in our smoker

#lahabra #bbq #bbqrestaurant #smoked #ocfood #collardgreens #pulledpork
Ссылки и html тэги не поддерживаются


Комментарии: