Easy Brownies Recipe

I have making this recipe for 3 years and I love them so much

If we ihtjhtuo

What is 350 in celsius?

Thank you!

Can we use choclate slab instead.pf.cocoa powder

How many kg this brownie

This is my first time making tis and it didn't go well I left it for .... and I for get the time after 25 minutes I take it out and its not baked yet😢

I made these and they were literally heavenly 🩶

Didn’t even show how much to use 😂😂😂

Soon to cook

I ADDED 1 CUP OF BAKING POWDER AND IT EXPLODED IN THE OVEN 😭😭😭😭😭😭😭

What kind of oil are they talking about

I made this and when i brought it out from oven letting it sit to cool it was kind of watery inside idk what happened 😭

DELISIOSO

but how big is the cup ,? that's actually a bowl

Very good recepie! 👍

I made this for a school project and im teling you i got a full mark + a certificate for best of all stools i was jumping i definitely recomend ❤❤❤

hey!! followed ur recipe and it tasted decent but they werent fudgy at all like urs in the video. can u tell me what exactlt i did wrong? for context, i reduced the quantity of the ingrediants and quartered it. i added the oil and sugar and vanilla essence, I think I added a bit too much vanilla. Then mixed it, then i added an egg (that i took out the refrigerator but i let it sit out for 30 mins so it reaches room temp) then i beat the mixture or about 7-8 mins ( i did it by hand hence why i did it longer) i dont know if i shouldve beated it more but it did change colour a bit and looked incorprated. Then i mixed my dry ingrediants in 2 batches into the wet ones and mixed it. my batter came out to be thinner so im guessinf i shouldve added more flour but i didnt realise till pouring it out. i used an airfryer for baking that was preheated for 2-3 mins at approx 180°c , about 5 mins after baking the top was never crinkly it was more cakey like soft on top. I thought it was undercooked and so i baked it a bit more and then i took it out, same texture just a bit more baked. It wasnt exactly too cakey but idk im just a beginner wanting help would appreciare it if u could help❤❤

How much Coco powder ?

I am not certain what happened to my mix. I followed your instructions to the letter and the batter was super thick; I could barely stir it. I had to add more oil, some milk, brown butter and more sugar. It finally became a decent consistency. I also added some chocolate chips and walnuts! We'll see. 😮

No butter?

its so easy to make .😀

I made this recipe just now and it tastes amazing

OMGGG I REALIZED I USED IT IN CUPPS.... WHAT DO I DO NOW..........😢

Next you should make 🍪 ❤🎉

What type of sugar caster or ganulate

Wow

What kind of oil? I'm pretty sure this is important to mention...

I have tried brownies first time from your recipe and it turned out really good .And brownies are so yummy 😋

Am actually about to try this and let you know how it turned out!!!😊😊

I did this recipe like Two Months Ago, and it was really good.

The only things I changed was Adding chopped Chocolate and brew Coffee and pour it to mass.

It became moist and Rich in flavour

Can I make it in a convection microwave? I don't have an oven

I Luv this recipe🤤

Qui peut me dire la recette en francais svp

Can I do it without vanilla extract?

I don't have oven.. can I use cooker?? If so what is the timings?

Taht resepi I wrong it well get you a cake

Recipe please. I want to bake for a birthday present

Fun fact if you don’t have any coco powder (like me 😭) you can use hot cocoa mix just add double cocoa, and half sugar:)

Cant we use milo powder instead cocoa powder??

It is really the easiest brownie recipe.. l made it 5 times already and it was yummilicious .. thank you.. l will go to my friends house today and I will bake this brownie to take<3

What happens if it gets fudgey?

can someone please explain what is tsp because English isn’t my first language?!

Why is the amount of ingredients she says on the screen different from what she puts in the bowl

first time ever baking my brother realy likes them

What type of oil is it

Everything was looking good, they smell awesome, but at 2 minutes of baking they detonated aggressively. Explosion shockwave cracked oven window and destroyed heater element completely. It also send half of pound of sugary substance all over across my kitchen and now ants are gonna literally eat me. But besides that, this recipe is great, 10/10!

Fake Pic you should have add 3 eggs it's become cakey