Do you have cabbage at home? A friend from Germany taught me how to cook cabbage so delicious!

As an Egyptian, we have the same concept of this dish called "محشي كرنب" and its literal meaning is "cabbage rolls"
I'm amazed to know that dish is cooked almost all over the world! 😂

Bitte, wo ist der Speck?

ridiculous

اخي او اختي صاحب القناه بعرف انه مهو من حقي اعلق على قناتك بس يشهد الله ضروفنا قاسيه واجبرتني على هذا اشي ارجوك سامحني💔💔والله العظيم ما كتبت هذا المناشده غير من الضيق والفقر ياعالم حسوا فينا ارجوكم والله العظيم رب العرش العظيم انه الاكل ما في عندي بالبيت والله يا اخواني انه اخوني بقعدو باليومين مافى اكل والله وضعنا كثير صعب نحن 4 نفر داخل البيت وابي متوفي ولا يوجد من يعول علينا وساكنين في بيت اجار لانستطيع دفع الاجار اللي باقي علينا

'''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''
يا اهل الخير انا والله ما قصدي اشحد ولا ازعجكم والله انه ما في معناداخل الكيلوه الدقيق واصلا وحياة كتاب الله يا خوان ما فيه دخل علينا ولا من ايا شخص ربي يجزيك الخير يا فاعل الخير انا داخله على الله ثم عليكم يااهل الخير تقفوا معنا يا عالم حسوا فينا يا اهل الخير وين النخوة وين الاخوة وين الرحمه الى اوصى عليه النبي محمد بجاه النبي محمد تحسوا فينا انا بطلب منكم لو تساعدونى لو بثمن اكل مش طالبه شي غير انه نسد جوعنا ارجوكم من غير تجريح وكلام بكسر الخاطر انا يا خوان العيشة والله ما . عيشة فيكم تتاكدو يا اهل الخير انا توسل لكم ابوس على ايدكم تساعدونى ارجوكم امانه عليكم انا اعتبرونى اختكم عرضكم ساعدونى والله لول الضيق والفقر ما مديت ايدي اشحد من الناس استرونى يستر عرضكم وربنا يفرحكم في اطفالكم واهلكم ويبعد عنكم الضيق والحزن وربنا يجعل هذا المساعده في ميزان حسناتكم ساعدونى لو بثمن الاكل او بثمن اجار البيت ارجوكم يا اخواني يا اصحاب الضمير الحي يا اهل الخنوة واهل الكرم ارجوكم ساعدوني لو بشي قليل امانه عليكم والي حاب يساهم معي ربي يجزيه كل خير هذا رقمي00967711281471 الوتساب اللي يستطيع يساعدنا يتوصل معنا نعطيه الاسم الكامل العنوان ويحول لنا بما يستطيع وانا وسرتي نسالك بالله لولك مقدره على مساعدتنا لاتتاخر علينا و جزاك الله خير الجزا<><><>>>>>>>ا🎉🎉🎉......... ...... ..........................🎉😢🎉🎉🎉🎉اااااا ااااااا اااااا اااااا

Sorry, aber beim Kochen habe ich keine Zeit auf Bastelstunde...👎

disappointed it's just stuffed cabbage and not something more interesting.

Vegetarian stuffed cabbage, but unless you cook for a long time in a lot of sauce, that rice is gonna be crunchy.

Weird golupki

In Serbia it’s a national dish called Sarma. It’s also made with sour cabbage. Great channel! ☺️

Rice didn’t look fully cooked

Where’s the beef ?

Ich werde es probieren

This dish is better than meat. My husband eats this 3 times a week!…

The recipe is easier and tastier with pickled cabbage leaves. Germany, you save cooking gas cause it’s expensive 😆 but also you save work and time.

É muito bom. Com menos molho vermelho, melhor ainda. Cozinho como charuto e adoro.

Kohl heißt in Österreich Kraut !

These are vegetarian cabbage rolls folks.
What sets this recipe apart is that she took the time to cook the cabbage nice and tender.
The key to good cabbage rolls is to make the cabbage so sweet and tender you want to eat that every bit as much as the filling. Also you do not want to have the cabbage seperate from the filling.

Cabbage rolls are a glorious European dish that could be appropriate for Christmas dinner. Most of us are probably going to put ground meat in ours but good recipe.

Detroit Mamma loves yr music 🎶

I like this recipe

Great video. Instead of rice try cooking with buckwheat. Makes the dish even better. I am Slavic so this is popular in all Slavic countries.

Love it Thank you, Thank you, Thank you. Cabbage recipe is a first for me. USA

What does the milk do? Is it necessary?

Personally I think the best use for a cabbage is bowling practice.

The music reminds me of mr. rogers and the peanuts cartoons. I have to try this recipe. Looks good.

It does look tasty, but it looks a bit of a potch, especially to prepare for supper. And what do you do with the rest of the cabbage?

Why is this playing in slow motion? I am falling asleep. Do people actually move this slow when cooking?

yum yum

What was the point of milk in cabbage?

Thank you for truly giving us broke ass people the recipe for cabbage soup. I have neen waiting on since the jackass politicians got into our American White House. I have watched Willy Wonka growing up and just knew that the government was going to take us down to the dirt.

Our mom used tomato juice and crushed tomatoes.

We put rice in mixture.

🤪🤪🤪😋😋😋👏👏👏👏👍👍

Que rico Dios lo bendiga 😘

yeeesssss

Superb!!👏👏

So where is the rest of the boiled cabbage?

Looks great thpugh

Ich liebe schon beim Zusehen...Dieses Gericht wird nachgemacht .Ich grüße den Koch ganz herzlich ♡♡♡

bu yemek biz türklerin sık tükettiği bir yemek olan lahana sarmasıdır almanyada çok fazla türk var arkadaşınız türk olabilir😅

Les choux sont bien colorés à la sortie, ça à l'air vraiment appétissant, une bonne recette pour faire manger du chou aux enfants !!!😋😋🇨🇵

My family was from Berlin and the Bavarian Providence. My grandmother made the best cooked cabbage. Now I know how it was done. Thanks you for the recipe.

It's not a true German dish. We all know that.

Vegan pigs in the blanket? N why do the germans put carroway in everything? I hated that at my grandfathers as a child...

Po Polsku nazywa sie ta potrawa " Golabki " , a do farszu dodaje sie mieso mielone i jest jeszcze LEBSZE smakowo i enegetyczne ......

Can anyone recommend any channels that give me hey chef that will talk to me and explain things for people that have probably never cooked before such as myself but it sure would be nice to have someone explain things like what two and not to do

It looks delicious but what about the rest of the cabbage you cooked?

Fabulous!! I can't wait to try this! Thank you for the video!

Ohhh, that's sarma. My grandgrad from Croatia used to make it.

My grandmother and grandfather were Slovak and they called it halupki, in the last stage I throw in a drained can of sauerkraut.

Ya wer haben auh kohl zu hause, aber wer haben keine teknique um zu kohken.

2 cups is 500ml so 600ml isn't 3. I also have trouble taking advice from people that don't know how to use a chef knife properly. It looks like a popular dish though so I might try it.