THIS IS HOW TO MAKE THE CRISPIEST AIR-FRIED OYSTER MUSHROOMS | HEALTHIER THAN FRIED CHICKEN | EASY

I had no idea placing food directly on the metal surface inside the air fryer was toxic! 😵

Oh Ms Michelle!!! I was shocked to find the original recipe a month ago now I see this!! Yes I can’t wait to cook this too. I also loved that you have merchandise listed!!! I will be buying some soon too. I can’t wait to buy your merchandise!! I love your videos and the way you go step by step… I will also be getting that silicon basket. Your videos has been such a blessing a new Vegan!! I love your channel! Thanks for sharing ❤

I am 52 years old and have been eating fried mushrooms of all kinds along with my entire family all of my life and dating back 80 plus years ( We actually harvest/gather/hunt wild mushrooms of all kinds) and not until recent years of this new "to many" vegan explosion have I ever had anyone refer to them as fried chicken or a fried chicken substitute. They're just fried mushrooms. Enjoy them. However you want but they're not a chicken substitute. Not even chicken of the woods.

I found some oyster mushrooms 🍄 at the .99 cent store ! 🎉

I am going to make this Air fried mushrooms❤

Air fryers high heat make food toxic

Thanks 4 sharing!

Delicious 😋

Thank you so much for sharing!!!

Just found your page. The fried oyster mushrooms looked delicious, but I try to stay away from fried foods. So I'm happy to see this recipe. Will try it.

Im trying to quit all meat but I have sensitivity to gluten also also other things been really hard for me..thank you for this video....btw I love the view from your living area...😍😍

I put a little vinegar in mine

Yes!!! I hear that crunch!!! Gonna try!!thx

I found the fried recipe in oil last year and it is delicious!

Thanks for the recipe but for a vegan you talk about meat too much

Thank you for this video! I just bought some oyster mushrooms. Can't wait to try this recipe!
Can you use the air fryer liners?

what if you have an air fryer setting in your oven? still need a silicone basket? and is this basket a food grade silicone?

Do you need the silicone tray o.0?

What is the difference between corn starch and tapioca flour in this recipee

I will definitely be trying this method, I love Oyster mushrooms but hate pulling out my deep fryer everytime. Thanks for this!!

SUCH AN AMAZING RECIPE! I made a Buffalo version, my husband literally thought they were chicken thighs one bite in.

So lucky, every (super)market in Holland/The Netherlands sells them. I love to season them with spices made for chicken and bake or airfry them. I use them a lot.

That looks great, lovely lady. I will surely make Oyster 🍄 this way as well. I definitely have to purcgase the silicon basket.

You could have made it in purple, but I rock with the Deltas. 🤣😂

Thanks for the video. I use ingredients from Dr. Sebi Nutritional Guide. What can you use rather than cornstarch? Also can I use ground Garbanzo Beans for the bread crumb part?

❤

How do these hold over, like if i was going to meal prep and use them over a course of a few days, like alone or in wraps. Would they get soggy?

I’m in the UK and can’t actually order anything from the US Amazon. Any chance you could provide a link to Amazon UK? I love your videos and definitely want to support you by purchasing some of the things you mention!

Ohhh I can’t wait ❤

just made it didn't have the bread crumbs but I had everything else it was sooooo good quick and easyyy!!!!!

Can you eat oyster mushrooms everyday? I fixed them with some pasta today and it tastes so good.

Is the sal in that seasoning

Which panko did you use

Ahh, Panko and cornstarch, thanks for sharing

Love you! Following.

I am not going to think about chicken when I eat this .. i am a vegan .. if I thing about chicken I might run to popeyes some day lol

paprika is unnatural garlic is poison

I feel like I’m the only one who does not care if it tastes like chicken. I just want it to be good.

Just picked some wild ones and found your video while searching how i should cook em. Thank you!

I'm looking forward to making these. We call "not using Measurements," "Eye Balling" 👁‍🗨 & don't be scared to try this Method. Thank you for Sharing another Amazing Video❤ 😋

This recipe didn't work for me. Sorry. It was a total bust. I ended up throwing them away. Next time, I'll use flour and vegan butter milk.

Great video 😊

This recipe is amazing! i am a 40 year vegetarian and lots of my meals are now based on mushrooms. I have used much more complicated recipes for similar dishes. A couple of tips: I did the slurry using cornstarch and marinated it in that for about an hour while I did something else. I then used a dry dredge of flour and panko. Put the mushrooms right from the slurry (shook off the excess) and then into the dry mix. Sealed it in Tupperware and let it sit. Then Sprayed it with avocado oil! Put it in the basket and did it on 385 for 20 minutes—turned at 10 and checked. It really took about 35 minute (checking regularly). It was DIVINE! so my shortcuts were cornstarch slurry—then dry mix the avocado oil spray. Unbelievabl good! Thank you so much for this recipe!

Can’t wait to taste this

Thanks sister you made me hungry ❤

I’ve been trying to find this recipe and the type of shrooms you used. I am working to include them in my diet. I don’t tend to like the texture

I’m eager to try this recipe. Since becoming pescatarian the one thing I have missed is fried chicken wings. Now that I’m also eliminating fried food this recipe is a godsend. I can’t wait to taste it with some of my favorite wing sauce on top. It will be the perfect Friday night or game night meal.

Commenting for the algorithm

I have an air fryer oven...do I still need a silicon basket or can I use a glass or ceramic dish? Thank you!!

I’ve made oyster mushrooms maybe 3 times and haven’t really been satisfied with the texture. It’ll be a little tougher or the skin falls right off. I’m going to try this recipe and come back! Maybe I tend to overcook them 😅