Комментарии:
I didn’t know you could use a water bath canner on glass top stoves! I’m going to try canning peaches next summer. Thanks!
ОтветитьThanks a lot!
ОтветитьLove this. Getting ready to can peaches once again and I like to see other people do it as well. It’s my favorite thing to can. Thank you for the tutorial
ОтветитьI’m drooling over all those freshly picked peaches on your counter!!! This video really makes the process look simple for someone who has never canned (like myself). I also didn’t know there were clingy and non-clingy peaches. How long would you say that whole process takes?
ОтветитьGood to see you! Thanks for the tutorial! I have been canning for 35 years! I pressure can and water bath can. Pears are coming this week so that will be my next project. I hope you are doing well!
ОтветитьAwesome to see you again! ❤ Thanks for a great video! I hope to can some peaches soon! I hope you'll show some other food preservation methods too - corn, homemade spaghetti sauce, jelly fresh herbs, etc 😍
ОтветитьAli! You’re back! Thanks for the tutorial. I ❤ how thorough you explain everything. I’m scared to can (and I don’t have anything to can lol), but this was awesome. If you have any tips for like a ton of basil, I’m all ears lol. Why did I plant two basil plants?!
ОтветитьYou're back🎉 I hope you are well! I was just talking about getting peaches this week!
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