How to make confit cod with Adam Byatt

How to make confit cod with Adam Byatt

delicious. magazine

55 лет назад

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Top chef Adam Byatt shares his culinary know-how in this recipe for confit cod served with silky watercress velouté. Here’s why this recipe gives you Michelin-worthy results…

https://www.deliciousmagazine.co.uk/recipes/confit-cod-with-watercress-veloute/

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#delicious #adam_byatt #michelin #cod #confit #fish #food #recipe #cooking
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Введенский храм в Иваново. Церковь в наркологии
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