THE BEST KAPOON (Khaub Poob) RECIPE | How To Make Hmong Red Curry Noodle Soup | Cook With Me

Omg who put oyster sauce in kaho poon 😆 🤣 😂 😹

Thank you for sharing your Kapoon recipe. Where do you buy your pork meats like pork trotters? Can one easily get those pork meats at the Hmong Market Town Place or an Asian Food Supermarket?

I love how she finished with the noodles first before anything.

“Chopper thingy” lol thanks girl 🖤

Thank you soo much for your recipe!! I made it for my siblings just now and they love it!! Hope my parents will also like it. Thank you soo much! Looking forward to more recipes! ❤️❤️

Is the soup spicy?

What size pot did you use? Is it a 32 quart pot? It looks like it's filled 2/3rds full. Also, that looks like 4-5 lbs of pork feet you used to make the broth, correct?

Your written recipe shows 3 tbsp each of chicken broth powder and salt...but you mentioned using teaspoons when demonstrating. It looks like you did use 3 tbsp of chicken powder, but maybe 3 tsp of salt? Also, you mentioned seasoning your ground pork with salt, black pepper, and garlic powder...I assume you season it with a tsp of salt to each pound of ground pork, which is the typical ratio for salt to protein? I guess the black pepper and garlic powder would be half that amount then?

Looks delish do you have the chicken version ?

How much water? I need measurements

This is the best recipe. This is my go-to now.

💯💯

May I ask if you got veneers???

For those that cannot tolerate spice like the 2 cans of red curry- will 1 can taste as good?? My kids cannot do too much spice but love eating the noodles.

Gonna have to try this recipe one day 😌

❤️❤️❤️❤️❤️!!!!

Perfection! Love seeing how others make their red curry noodles! Your daughter is super adorable!

What if I don’t use the pork feet, would I just pour the ground pork into a pot of boiling water?

How much water did you use?

Kapoon by far is the best noodle soup, I’ll eat everything except the quail eggs and the pig feet

Thanks for sharing LAO food LAO cusine..

U need bigger pot

So.... How do you have such perfect
Teeth?? 🦷😁

Sooo yummy. I'm making Kapoon this weekend and needed a refresher.

I’ve made “Ka Poon” before but this looks Supremo!! Looks rich and filling. Could I use belacan (Indonesian shrimp paste)???

I’m planning to make this tomorrow I really wanted to ask what brand of shrimp paste did you use?

Hack yeah gonna try cook it for my little brother and little sis lol since they be craving for it thanks!

Wait.. you don’t double boil and rinse your pork feet? Just curious it doesn’t give you gritty taste? 🙂

I want some !

Just tried your kapoon today. I’d have to say it’s full of flavor. We didn’t have to add anything extra just the lime. I added a little bit of sugar since I like mine sweeter. Thanks for your recipe. I’m definitely making this again.😍

Oyster sauce is new for me. I haven’t had that yet with my kapoon

No offense, but Khao Poon is a Lao curry soup, not Hmong.

I didn't believe this at first but you don't have to wait for the water to boil before you put the noodles in. If you put the noodles in right away, it'll thoroughly be cooked when the water boils. I usually let it cook for another 2-3 minutes after boiling point.

So much ingredients, how does it taste like compared to other kapoon recipe?

u cut the lines into dimes not quarters lol

I made this!! It is delicious!! The oyster sauce definitely adds a whole new flavor. Thank you so much for sharing your recipe! ❤️❤️

Omg I love using ground pork! I’m glad I’m not the only one who likes it. Lol

Awesome video! That’s our top 5 favorite food. Come see us and show us some love we love food too

That looks bomb

Looks good. Thanks for sharing. Now I can make this for my family!

What kind of shrimp paste did you use?

So do you use both the pork feet and the ground pork? Just curious how much meat you use since your list said chicken or choice of meat. But when you made the paste you also added ground pork. Also, which bamboos do you typically use then? Thanks!

Hmm. I’ve never had oyster sauce & soy sauce in the khao poon broth.

looks delicious but damn thats a lot of meat

beautiful very nice i would love to connect .also you are doing good job .Good one..very nice. please subscribe to my channel. thanks

Hi, i just subbed I really like your explanation thanks!! Going to try this im not asian but love the cultural food

Very different and looks so good! Definitely got to try !

One of my favorite dishes!!! Yumm! I gotta try pork next too!

This looks delicious!! Ive never had straw mushrooms before but I love mushrooms!! 😋 Thanks for sharing!! 💕

Um looks AMAZING! I love this recipe because it looks super easy to make vegan for my family and I. Thank you so much for sharing!