Anne Burrell's Tuscan Cannellini Beans | Secrets of a Restaurant Chef | Food Network

Love your show

I love watching Ann Burrell cook

That looks so good I'm going to try

I need more education, one day I’ll go get my colonary arts degree. (Sp)

sometimes trained chef's don't cook so well.

Ma'am, Very nice recipe & soup beans are a staple dish here in Kentucky, we use a smoked ham hock or 2 for seasoning instead of bacon skin/rind, those are deep fried for cracklins', if you have never had them hot out of the fryer you'll never want the ones in a bag again

Everything just gets boiled together? No browning or roasting the aromatics?

Ann 😋I made a pot of canalene bean soup 🍲a couple days ago Debora Atkins

Nothing in the garbage till AFTER its been paid for ;)

I like watching Anne Burrell. I get lots of tips.

Yummy 🤤

Very nice recipe

She is to animated for me, never been a fan of hers, kind of annoying!!

Was doing good till she said escargot I'm cool!

She just thinks she can cook! No one cooks beans like that.

Love watching you cook:) you explain whats good going in the food. Always enjoy watching your shows& videos. Im a dieabcic so its hard to add salt in my water I been putting pepper in it still tastes good:) lol ty:)

The Mrs. Rules!!! ~♡~

Insane amount of salt

Is this guy fieri's twin?

Hello. Wtf happened to her hair? She got nice skin and lovely hand. I hope that’s not a wig. Thank you. 🇺🇸