The Best Grilled Chicken - 3 Easy Recipes! | SAM THE COOKING GUY 4K

Where is maxes buddy

You don't give measurements for these recipes!! The memorial day recipe just links back here!!!

Ingenious about rolling over the bags. Also, what about meat tenderizers to put holes in the chicken?

any alternate of beer please?????????????

I use equal amounts of parsley and cilantro for chimichuri. Jalapeño, lemon juice, yum.

These look great

It would be much better cooked on charcoal.....

This looks delicious. The first marinade, I would sub the honey for Brown Sugar……OMG

What’s the exact recipes in teaspoon, etc please

for the recipe #2, don't we need salt?

You're making mock Tandouri Chix which is great!

I just made the Indian (Sam called it Middle East I think) and the Chimichurri. They were both so so good. I’m excited to share these with my family. Wow! Delicious! I can understand the faces Sam makes when he tastes them.

You don’t want to cook cold chicken? Please explain

Welp, recently had an alergy test confirm I'm allergic to chicken.....Which is insane...But I still make it for the wife sometimes and all 3 of these look amazing! Thinking ill try the green one with fish and all 3 with pork.

good food cooked on gaz bbq....?! really ??? what a shame.....

MACA for life!

Sam, I made all 3 of these for a BBQ last night. I had never done any of them before so it was a bit of a risk (I trust your recipes) Everyone enjoyed them but the one I call the green one was especially liked.

Thanks for the recipes

I've never subbed and put on notifications in the same day, until today. I loved this video and the passion for cooking.

I’ve been getting a hot spot at the front left of my grill. Super annoying! Guessing it needs new burners 🤷🏻‍♂️ and no that wasn’t my only takeaway from the video lol

I agree chicken thighs are better and less dry than breasts

Made them all. There were all great. The last one was my fav.

I love Sam's excitement for his creations!

What am I missing, where are the ACTUAL recipes with measurements? I took a swing at the curry, we shall see how it turns out later this eve.

What temperature do you cook on

Cheap Mofo

Always explain the extra marinade you add after cooked has never touched the chicken

I stopped watching ...zero tolerance for expletives. The English language has countless better options.

I really like Sam, but it’s hard for me to respect a man in flip flops.

Ur just ruinin it ruininin it with putting alcohol

Marinades = 👧

Awesome man! My guest love it. Thank you

I'm glad wicked glad that I found you and your channel.
I just made it a real goal to learn how to cook more things. You make it easy, fun, and satisfying to watch. I am making it a point for me to go to the store tomorrow and get the ingredients for a couple of your videos I've watched so far and start incorporating more homemade meals into my family's life style. Plus I know the kids and I will have fun cooking together more often.
Thanks Sam for the inspiration and motivation💓 😊

So you didn’t add any salt to the yogurt marinade??

i like that garlic crusher. where did you get it?

Can you freeze these and then defrost and cook at a later time?

How long did you cook it for and at what temp or flame?

come on dude get a weber charcoal grill and turf that car exhaust cooking piece of crap fellow ontarian everything was great til you cook on a gas grill garbage

Holy shit Sam, that Chimichurri sauce is just freaking life changing at this point.

Great Video man🔥🔥🔥🔥🔥

Can the same marination be done for pork?

What’s the best beer for this use ?

My daughter and i made the chimcurri last night it was freaking amazing!! Your recipes never disappoint!! Love them!! Your our fav. In this family!!

Chicken Thighs!!!

Wow nice 👍👍😋

Do one for steak ,3 versions ,this is amazing

"What the fuck is going on?"
That had me rolling 🤣