Sotanghon Guisado Recipe (Sauteed Vermicelli Noodles)

I cooked this for my family the other day and it was an absolute winner. This is now going on the dinner list. Thank you so much for posting.

What is the brand of your vermicelli?

pinakuloan ba yung vermecilli before ilagay or binabad ng sya ng tubig?

Ano Po Yung orange powder?

Pakain po ang sarap naman matagal na akung hindi nka kain nito iba talaga ang cooking pinoy and minsan mag cook aku hindi masarap i Miss ang food natin watching po from🇺🇸

Thank you very much for imparting knowledge on your cooking, may the Lord guide you❤❤

Very nice recipe

Looks delicious 😊😋✅👍

Thanks for sharing ❤️

i feel so much hungry

nakakagutom nman yan ang mga gusto ko

Looks absolutely delicious

Parang ang alat nyan for sure po✌🏻

Wow amaze

I like my veggies crisp, kaya sa huli ko ilalagay yung carrots at cabbage. Just my preference. Peace 🫰🫰🫰

Ako. Hinuhuli ko ang mga gulay.. To make it crunchy na mas nkakagana sa pansit.. Kase malalamog pag inuna mo

Yummy❤

Món ăn nhìn ngon quá em bấm dăng ký

superrrrrrrrrrrrrrrrrrrrrr

Nice..I tried it without using MSG coz it is cancerous. I also did not use azueti as cannot find it where I live.

Why are you using MSG when it is considered cancerous?

Yummy 😋

Itong ulam ang isa sa paborito ko lalo na sa tagulan, eto kasi yun kapag inilatag mo sa hapag kainan matagal lumamig ang sabaw! shout-out sa nakaka relate dyan diba long last ang paghigop ng sabaw, thanks idol sa pag share ng iyong recipe done watching and sending support 😊..

Yummy😋

Wow delicious ❤😊 connect to TCC

🎉my recipe tomorrow ❤

Hello po. ininit po ba yung hinomol nyo sa sotanghon?

Nice ❤❤❤

Yummy

Hala! Lahat ng masarap nilagay mo! 😋😋😋

Ano pong brand ng sotanghon vermicelli gamit nyo dito? Thank you so much po sa response 💓

Thank you! Im cooking that this weekend 🤤

Pwd po ask isang kilo npo b yong 300grams n sotanghon

Ibang klase ha, potato vermicelli, hindi mongo

Newbie here salamat po sa pagbahagi idol try it fory online breakfast

Dami oil,kaka high blood po yata...

Lumulutang sa mantika kapatid nakakatakot

Yung tugtug haha

wow look's yuwmy yummy.Thank you for sharing

Sarap daming sahog

Wow...sarap

Dami talsik ng laway. D mglagay ng face mask. Hehe joke lng po.

Dang , mày ginisa mix na , chicken cube , soy sauce tapos oyster sauce then asin. Huhu maga legs ko neto if I’m gonna cook this 😩

Pwede din ba yan sa bihon

Ang taas ng sodium content nyan

Recipe Po?

Ang cabbage hindi ba un na over cook?

Gusto ko yong sa sotanghon ung texture nya tlga malapot never ko napperfect pg mglluto ako 😔 isoak po hot or cold water lng ang sotanghon ilang minutes ?

for how many people po kaya sa ganitong recipe?

im sure ang alat nyan mayrong soy sauce+oyster sauce + cubes seasoning may dark sauce pa may soysauce pang huli may pa adjust salt pa