Комментарии:
Saya suka dengan kue" Yg anda bikin. Yummy. Terima kasih banyak Bbu
ОтветитьMagnifique ❤❤❤❤
ОтветитьSe ve delicioso gracias 🫂
Ответить❤❤❤
ОтветитьNão tem fermento na receita?
ОтветитьI from Kerala l like your all cakes but you tell egg white ilcin pl you video
ОтветитьBonsoir je vous suit d'Algérie ❤❤❤❤❤merci pour les excellentes recettes
ОтветитьСупер.
ОтветитьI want to taste your cake.Every type of cakes are marvelous.
ОтветитьБожественно и очень очень красивый торт!!! ⭐️⭐️⭐️⭐️⭐️🍰❤
ОтветитьWhat kind of instant coffee did u use?
ОтветитьTrop bien chic 🥰👍
Ответитьتشکر
Ответить😍🙏💚👍👍👍💌
ОтветитьSuas receitas são maravilhosas 😊
ОтветитьCoffee + Caramel = A delicacy
ОтветитьShiny mirror glaze
ОтветитьQue hermoso y que arte Dios mio ,muchas gracias por enseñarños .
ОтветитьВаші відео це естетичне задоволення і ще прекрасні рецепти. Спробую повторити.❤❤
ОтветитьI tried this twice and it didn’t rise ….I thought it was my cake flour then I used all purpose same thing,is it meant to have baking powder,? I’m a good baker can’t say I don’t know what im doing and I’ve done tons of your recipes and they a
They all worked 🤔🤔😔
I am watching your videos from start till the end..i hope i can learn what you are doing., thank you for sharing your talent❤❤❤
ОтветитьJe suis fan de votre chaîne. J'adore votre façon de faire vos gâteaux. Ils sont tout simplement magnifique dans l'esthétique. La je viens de réaliser le gâteau café caramel. On dois le déguster en famille demain. Inchallah ils vont aimé. Je demanderais à ma famille de vous poster des commentaires. Je vous souhaite bonne continuation. Faite vous plaisir et faite nous plaisir....
ОтветитьGenia!! 👏👏👏👏🥰😘
ОтветитьWhat can be use as substitute to rum in India we don't use rum
ОтветитьIf i make this cake in any cake compitations i am sure i will get 1st prize .if the word perfect is a person that's boon bake ❤
ОтветитьSo yummy
ОтветитьHi boone , am trying to make tis amazing cake for my mom's birthday , can i replace corn syrup with honey ? Will the glaze still be alright ?
ОтветитьCan we use the sponge recipe to make gluten free cake?
ОтветитьHelloooooo! It's my first time to bake a cake and i'll make your recipe this sunday! is it okay if i won't use corn syrup? Will there be any difference? Please notice me:((
Ответить내일 케이크는 이걸로 정했어요~
알고있는 맛이지만 그래도 궁금함니다^^
영상 잘봤어요
크림 만드는거 참고할게요♡
Why need to raise the egg temperature?
Tq
PERFECTION ❤❤❤❤❤❤❤
Ответить😃👍😋
ОтветитьHi I have noticed that you didn’t add baking powder
Can I use self rising flower
Thank you 🙏
Thank you so much
This video is amazing ❤❤❤❤❤❤❤
Thank you so much for teach me how to do the beautiful Cake for my daughter’s birthday .
I am really appreciate your kind and your patience , you are an artist !!!! ❤️❤️❤️❤️❤️👏👏👏👏👏👏👏
When do the caramel sos pour in the cake.?the caramel sos are hot didn’t? Nd my caramel sos get harder why
Ответитьbravo
ОтветитьI think this is one of my favorites so far! I just love your channel, you create so many beautiful and delicious masterpieces! I can't wait to try this one! I wish I could eat it through the screen 😍
ОтветитьI hate to repeat myself, but I am running out of superlatives. It's a elegant and fancy. Thank you
ОтветитьNever get bired watching these , wonderful 👏
ОтветитьOh my goodness, looks so delicious and mouthwatering. Yummmm
ОтветитьChiếc bánh trông thật ngon và đẹp quá thật hoàn hảo. Cảm ơn bạn đã chia sẻ chúc bạn thật nhiều sức khỏe nhé 🥰🤝
ОтветитьBravo you are an artist
ОтветитьThis is one of the prettiest cakes I have ever seen..! 😊😋
ОтветитьCome
ОтветитьVous êtes incroyable. Vos gâteaux sont juste excellents et me font saliver 🤤🤤🤤. Merci 🇩🇿
ОтветитьCon la stessa ricetta posso fare una sponge cake al pistacchio o al limone togliendo il caffè e mettendo l'amido di mais o la farina di mandorle? Complimenti complimenti un like te lo meriti sempre
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