Garlic Wagyu Steak in Japan - Kyoto's highest-end Teppanyaki ?

Ha. He burnt those fucking potatoes. Pretending the clean up of the now fucked grill is part of the show is classic Japanese.

正直そんな焼き方上手くない

These videos are great, but I get frustrated without the subtitles. Loved the nori grilled cheese - I've not seen that before. The Waygu was almost too beautiful to eat ... almost.

Amazing pulcritud and pomp. However, I think I would get out of there still hungry! 😂

How can they justify the ridiculous high cost of these steaks ?

Ahh man I wish knee Japanese. What was the stuff he melted down in the nori? It kind of looked like cheese but it also kind of also looked like butter lol

Vegetarians will never know what they're missing.

Just serve me a well cooked tomahawk steak and a huge baked potato and leave me alone.

How does japan have a birthrate problem with so many talented young men?

The last time I ate in a Japanese restaurant I felt like they were playing with my food. My Mrs said I was missing the point as usual.😂😂

Raw meat... what is so tasty about it? It's raw meat... Respectful dedication to the meal but, raw meat.

Стейк выглядит не прожаренным, а как он жуется, все же это говядина а тут 15 минут и ешь)

the world is heading into the abyss. In the Russian Federation, this is the price of 60 kilograms of good meat!

Посмотрев это видео, хочется поехать в японию. Проблема в том, что я не знаю японский язык, я плохо знаю английский язык. Но мне кажется, что я останусь очень довольным.

Very nice dining, would have been better if there were subtitles available to understand what they were explaining to you.

入過雪櫃嘅牛扒其實有乜咁特別好食？

eating is a basic human necessity, not a religious ritual

お願い致します
大切な切子どうしをヒットさせないで下さい。
そういう使い方するグラスではありません。

OMG, this looks so good!

😂😂😂😂😂.....Maß Maß Maß
Maß....man ihr habt doch bei eurer übertriebenen Höflichkeit und Getue nen Stock im Ar..😂😂😂

Sarada :D

Does you stomach get full by eating so little 😂.
We tribals from northeast india eat like a savage those nothing we would eat those thing like a biscute and still eat rich and meat..

If American tourists got Japanese waygu steak like that, their first question is "why the one the left seemed larger than the right?" Second question: Any A1 sauce and katchup?
Also, American folks certainly enjoyed the alcohol but they still feel hungry after the meal and dessert

Фантастика!

Bjr sublime vidéo un régal pour les yeux

raw

Technically all of the money you've ever spent on food has been flushed down the toilet 😂😂😂😂😂🎉🎉🎉🎉🎉

Such a pity I don't understand a word of what they're saying...

😍😍😍

Hey man I always enjoy these videos but I'm curious about how different a restaurant might treat someone with a camera while recording everything? Something tells me you're getting the best experience compared to us amateurs haha

Searing without oil wtf..

시어링할때 기름을 대체 왜 안바르는거 마이야르도 개판으로 되고 안에도 제대로 안익었네
겉멋만 잔뜩 들고 기본이 안된 업장

I can hear it mooing

Second course served in "Meissner Porzellan" - Wellenspiel. Best porcelain in Germany! Very nice!

Chef himself is the best part of the meal

Needs subtitles so we can get the full pleasure of understanding their work of art.

I love how the Japanese are so neat and clean as two other nationality hibachi/teppenyaki

The curry rice was an amazing ending.

Only he can make the best garlic steak by teasing and teasing.

It's amazing how they try to grill high-quality meat on a clean iron plate every time.

Every move is careful and delicate.

Intricate delicacies!!!

The technique of steaming the steak over a bed of garlic is so interesting and unique

Bro already fully committed himself to cooking a well done steak

where can i get garlic the size of those lmao

Sorry not feeling the chef in this one.

The garlic technique is like a reverse sear

SORRY but this is the best steak I have ever seen only for the chef to ruin it by steaming it over garlic and presenting it completely raw and without any sear....

Aden, вы показали изысканные блюда Японии, именно теппаньяки.