Комментарии:
Very good recipe
ОтветитьN oil me circle hone se pahle hi upar aa raha hai
ОтветитьHello ma'am pata ni kyun mere dhusake bahut jayada oil soak kar rahe hain, kya kare
ОтветитьJAMTARA SE.
Ответитьराधे राधे 😮😮
ОтветитьMe Jharkhand Ki Hu but mene abhi tk ni khaya😢😂
ОтветитьJharkhand bokaro
ОтветитьMai to janta bhi nahi tha.
Sadi k bad jana, bahut achha test h.
Mera sasural jharkhand h.
Very good recipe
Mam aap kon sa Chaat masala use karti hai
ОтветитьKaun kaun yha jamshedpur (jharkhand)se hai
ОтветитьWill surely try this ❤❤ looks so delicious😋😋😋
ОтветитьJohar Jharkhand ❤
ОтветитьKabita mam ky overnight k liye ferment hone k liye rkh skte h?
ОтветитьMe Tata jharkhand se ayi hu
ОтветитьKya isko appe maker me bna skte h?
ОтветитьNice receipe
Ответитьमैं यूपी से हूं मुझे धुस्का बहुत पसंद है
ОтветитьJharkhand Wale like kare 😁😁
ОтветитьDhanbadians ✋✋
ОтветитьI will surely try this recipe.. M from Ranchi
ОтветитьHam bhi jharkhand se hi
ОтветитьTraditional dhuska is little different even in texture
ОтветитьMain jharkhand se hun..ye hamara favourite dish hai...
ОтветитьMaam am big fan of yours ..and yours recipes..
You r amezz🎉🎉
I from jharkhand
ОтветитьKy hum lasun ki kaliya add. Kr skte h??
ОтветитьIsme baking soda ya eno q. Use nhi kr skte ... reason batayenge ky
ОтветитьCan urad dal is necessary?
ОтветитьV.nice recipe maam mai sari recipe apse he dekh kr banati hu ,aur bahut he testy banti h ❤️🥰
Ответить😊❤
ОтветитьDidi agar dhuska batter hum rat ko banakar rakhe to aur subah fry kare to thik he kya
ОтветитьVery nice to see this dhuska recipe. I'm from Jharkhand. Now I will try it at home and no need to go elsewhere to have it😢😢😢
ОтветитьFrom jharkhand ❤
ОтветитьNice post thanks
Himachal pardesh
Jb bolati hai subscribe karna na bhule to bahut achcha lagta
ОтветитьRat ko pisakar subah banaya to chalaga kya?
ОтветитьThanku so much di ......aapki recipe aur btane ka tarika acha h
ОтветитьThank you for the dish
ОтветитьMam jb v hamare gr banta h ye iske bich me guda rehta h ky kmi ho r h bataye
ОтветитьSuperb
ОтветитьMam avi maine ye banaya but jaise maida wali pua banate h na waisa ho gya... Aisa Q hua ?
Raat me daal-chawal bhigoya tha maine or subah pisne k baad 5 hrs k baad maine banaya...
aaj hm banaege ❤
ОтветитьBache huye batter ko fridge mein rakh sakte?
ОтветитьKon kon ranchi se hai ❤❤❤ love you jharkhand
ОтветитьMai hun mere bhai 🥰
ОтветитьThank you so much kabita jii from jharkhandi🎉🎉
ОтветитьChattisgarh ki bhi acchi recipe bnaiye 🌷
ОтветитьMam your voice is so sweet
ОтветитьMai
ОтветитьMe hu
Ответить