AEB-L Stainless Knife Part 2 : Heat Treat And Grind

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Hahaha keep it up buddy!

Did I miss the temper cycle?

Wow that turned out great. Very cool bro

Can you get that steel hardness @62?

Double quench it. Second quench at highest austenthising t. 170cx2. Cryo after first temper cycle. Get equilibrium

Very helpful vid, thanx FCF.

AEB-L IS ONE OF THE EASIEST STAINLESS STEELS TO HEAT TREAT AND ONLY NEEDS DRY ICE FOR CRYO.

Really nice job on the bevels

Nice video,
I have a question please?
When should we cover the types of tool wrap, wrapping the knife blanks in tool wrap to prevent scale for HT?
I think we should cover the types of tool wrap for all the stainless steels ?

So you quench in oil then dry ice and mineral spirits ?

cold rolled aebl, put 40lp dumbelll on your plate and use air when you quench and you wont get those warps

Loved the video ,AEB-L is a steel I've wanted to try but never been to sure weather to or not as it has always sounded a little scare lol.I think you ment swedish steel.😊👍

Hi! Do you do any type of annealing? Or just profile your blade and go straight to HT?

Good info. I am local to Jantz supply and bought some more steel this week. Almost bought some ARB-L but wasn't sure how to HT it so I didn't. My heat treat oven is still in pieces that I need to put together.

You mean Swedish steel. In the straight razor community Swedish high carbon is regarded as very hard, while still being fine grained enough to take a very good shave ready edge.

Why dry ice? Why not Nitrogen? it's a lot colder. Isn''t dry ice sort of marginally effective?