Комментарии:
Looks immaculate
ОтветитьCant wait for the braindead “it’s raw” comments. Cause some people have never eaten a medium rare steak, only well done shoe leather
ОтветитьGET AFTER IT, you know how we do
ОтветитьYou don’t miss brother, I’ve been making some of your meals and my family loved them
ОтветитьNothing like the least flavorful cut slow cooked to add some flavor to it
ОтветитьThe 🐐
ОтветитьFIRE 🔥
ОтветитьThat lucky fly at the end got a taste lol
ОтветитьDon't worry guys he doesn't read or respond to comment
ОтветитьOmg❤️❤️❤️❤️❤️❤️
ОтветитьMy God Malcolm, Brother from another mother... love this guy....
Ответитьlooks good
ОтветитьAmen💯🇺🇲
ОтветитьOMG!!!! Looks amazing!!
ОтветитьIf blood runs, it's not done!
ОтветитьI do this with pork tenderloin. It's fuckin amazing and feeds the family of 5 for less than 20 bucks.
ОтветитьLooking good
ОтветитьI don't think the the tenderloin has any flavor. Ribeye is much tastier
Ответить🥰
Ответитьso good
ОтветитьExcellent
ОтветитьHey man have you ever made Snow cream?
ОтветитьWords of wisdom
"Nevet trust a skinny chef"
Wooshter shire sauce😂
ОтветитьThat is spot on perfect for my taste
ОтветитьAnybody else see that fly at the end
ОтветитьI dont think u need more meet 💀
ОтветитьBeautiful brother. love some mushrooms with my steak too!
ОтветитьLooks like my favorite,maybe a few fresh Morels.
ОтветитьJesus, my cooking in the kitchen has improved cause this man
ОтветитьThe moment he savors it.
He knows it's going to be divine, he gotta close his eyes.😄
Looking bomb
ОтветитьI don't eat beef or pork but I love chicken and fish. If you are able can you make some delicious dishes with chicken and/or fish.
ОтветитьLove it
Ответитьthis is the one!
ОтветитьSask-ka-chew-wan
ОтветитьWow
ОтветитьBoy your killlin me😛😬
Ответитьlooks gorgeous chef!
I’ve got a decent quesadilla burger recipe if you’d like to showcase it, I’m not looking for credit just hit me with the email.:)
How do you get a good bark like that??
ОтветитьTri tip
ОтветитьLooks like great meal to have
ОтветитьI love the beard buddy.
ОтветитьHow long does this take
ОтветитьWhat knife is that ?
ОтветитьSo you wrap it up in foil and then……????
You put it back in the smoker or let it rest or what?
So you wrap it in foil and then you immediately slice it. Got it.
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