Gordon Ramsay's Top 10 Tips for Cooking the Perfect Steak

That looks rotten

the only thing I'm missing it seems is the amount of butter they put but I still make a nice steak that never gets boring to eat. I can eat one every day and I feel better.

Life hack - skip step # 10 and get 2 steaks 🐄 🐄

Chef I want to learn to cook , but my problem is you firing bad words.
Please visit in Goa restaurant also

I heard once that if you don't salt it until later in the process you actually help the the steak retain moisture and tenderness. Anyone able to vouch for this?

Ooof failed at step 10

This is gonna get weird, heck I'll try anyway. I'm in Vegas and I am a kitchen worker. My work is splendid and I work very hard. I want to work for your hells kitchen restaurant. Heh probably won't hear back from you. But it's worth a try.

The only person I'll be sharing this steak with is mysellllllllf! (Martin Lawrence voice)

He’s the best.
Our steaks never tasted better basted that way.
That slurry of fresh flavored Ellora Farms Greek Olive Oil, Merrygold butter, Garlic,
Rosemary & Tyne is incredible.
You just have to be quick or it will over cook.

I love Gordon and & Masterchef! Question, what is the actual type of salt they all use to season/ It looks much bigger than typical sea salt. Thanks!

That too much butter

I can cook better than you

Best chef ever! I never worked in kitchen but I can cook🤌💪 I would love to cook some steak for Gordon❤

🤡

I came from the "tiny knob of butter" meme, and stayed for the knowledge.

It is better to clarify the butter the peter luger way

Love you chef. Biggest fan here since the first hell's kitchen. You have helped me pick my cooking game up so much. I just want to say thank you as a grown man it's weird saying your my role model. I would love to cook and get your critique.

say something
look left
repeat

I don't know what's off to your left but you keep glancing over there.