Trying EVERY Frozen Pizza in our grocery store

Who here’s now in 2024, and they’re no longer together 😳

Neat trick on Totinos... place on avocado oiled baking sheet. Thank me after ya try. Makes a far better pizza. Like a few points on ten scale better.

someone liked digiorno someone liked tombstone. neither can be trusted.

Brew Pub is by far the best. They have a cheese stuffed crust truly better than delivery pizza. I think it's only available in the Midwest.

Great! Now I want frozen pizza! Fun and good review! I like Red Baron and Diggiorno. Great price.

Dawg Torino’s pizza slap

Just tried a "Newman's Own" thin crust uncured pepperoni and Italian sausage pizza, WoW! Best frozen pizza I've ever eaten, and I've tried em all. If you like a pizza without all the gooey doe and carbs, try it out. It's still unhealthy, like all pizza with bread doe is, but with less carbs and deadly ingredients than the others with real bread doe, and his serving size is more honest, with 3 servings listed. It's just 1 serving for me though, lol. If you're like me and a lot of other pizza lovers that go for Red Baron, check out Newman's own, it's even better.

In the early 80's, I was a district rep for Pillsbury Frozen which included Totinos and Green Giant. 2 years later I was the Regional Manager of Jenos, Mr Ps and Chef Saluto. My favorite was the Pizza Rolls. Favorite pizza was Jenos You Top It. PS Publix pizza are made by Richmonf Foods. Today I gotta go with Freschetta.

Totinos is good

Freschetta is the best.

Totino was better when it was circular one. For some reason the square one isn't that good.

Eating pizza while watching this lol

I only respect the ladies rankings… this dude is wild lol

freschetta when cooked perfect is unmatched and underrated. way better then the rest especially at the price.

DiGiorno has always been shit.

One secret to baking store bought frozen pizza is to let it thaw before baking it. It makes it harder to get it into the oven when thawed if it has to be cooked directly with no sheet but it's totally possible.

Grocery store pizza ain’t even good

digarno is WAY worse than delivery

Great to have 2 people doing the reviews. I find myself in JP's camp as I've tried most of these and agree with the vast majority. Would've loved to hear you guys try Urban Pie, I loved it and wife hates it.

What is this ranking system? Above THIS but BELOW that....and that somehow equates a numerical value?

That guy's crazy tombstone is the best 🍕🤤😋

No shot you undercooked red baron and put it under totino.

I like DiGiorno Rising Crust pizza. DiGiorno Hand Tossed pizza seems to have a problem with yeast/rising in the middle, so most of the pizza is not eaten. Cheese burns too quickly, so a little extra cheese would be good.

Great video! New subscriber here. You guys make me laugh, thanks

Crazy that these two don’t realize Paul Newman goes down as one of the coolest actors of all time.

do you guys not know who Paul Newman is?? look up Cool Hand Luke! excellent film to eat a pizza while watching

The man has good taste in pizza I agree frechette is number 1. They have the best tasting sauce out of the brands. They use to be slightly spicer.

Digornio frozen rising crust supreme pizza is the best frozen pizza

But what about Tony's Pizza

This my first time watching y’all channel at all but jp is js like me

She lost me at Totino’s is better than Red Barron

Red barron is my favorite, tombstone isn't bad either, and Tony's isn't too bad,but to each their own!

No Bellatoria?

I like red baron I'd rate it higher

I love Screaming Sicilian pizza 😮

My favorites are Jacks, tombstone and red Baron,I always add more mozzarella then put pepperoni back on

Dued tottinos pizzas are definitely going to be a mager put of my teenager years

JP

Where do I get that pepperoni shirt?

Watching this in 2023..... I miss those Prices.

Frozen Pizza is putrid. Its not that difficult to make your own dough and sauce and make your own. 10x's better anyway!

Fraschetta was my favorite when they used a buttery crust. I have no idea why they stopped making them. I used to like Tombstone and Red Barron. But both have really fallen downhill. Digorno's has always been way overrated to me. The Mama Cozzi I bought was very good. My favorites have evolved over time to Geno's East and Home Run Inn.

I feel sorry for whomever buys Totino's. Which is sharp contrast to their pizza rolls.

My favorite and go to frozen pizza is Roma. Thin crust tasty sauce....and cheap! love it

I love Home Run Inn! The crisp sourdough crust elevates it above all else! Being from Chicago we used to have a walk-in Home Run Inn restaurant down the street😎

Did it bother anyone else they thought the brand was "holy pepperoni" despite the very clear branding on the product. That it is a Screamin Sicilian brand pizza... In HUGE letters.

I’m like a ninja turtle

Inset of Red robin yum it should be Red Baron yum