Paneer Kurma Recipe | ಪನೀರ್ ಕೂರ್ಮ ರೆಸಿಪಿ |Putta Paakashale
Paneer korma is an Indian dish where paneer, aka Indian cheese is simmered in a fragrant and delicious kurma gravy.korma also known as kurma is a South Asian curried dish where meat or vegetables are cooked in a curry base made with nuts, seeds, yogurt, coconut and spices.
In Paneer korma recipe, vegetables & meat is replaced with paneer. This resulting dish is simply delicious with soft paneer in an aromatic and rich gravy.
ingredients;
3 tbsp oil
1 onion sliced
1whole garlic
1to2 ginger inch
6 green chilli
1 tomato chopped
50g coconut
1 inch cinnamon
5 cloves
1 tbsp coriander powder
1/2 tsp turmeric powder
1 tsp salt
4 tbsp oil for gravy
25g cashew & 1tsp poppy seeds
(soaked & paste)
250g paneer
1/2 tsp salt
1/2 tsp chilli powder
1 cup cooked peas
1 tsp Fenugreek leaves (dry)
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